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... thrive on? A handful of blackberries add extra cheer to an apple pie crumble or flan You don’t need so many to change the colour nondescript apple to pinky red apple and blackbery fruitiness Remember to pick a few under-ripe blackberries the ...
... ones I pee:ed roughly and reduced to apple puree. fishing out the cores as they softened. Apply sauce and apple pie makings are safely stashed away in the freezer and I also made some apple chutney and apple jelly. I do no; intend to miss my ...
... TIPS 1/3 qtr. BATEMANS BATEMAN'S PEARCE D DISINFECT Low Calorie Drink JELLIES ad. 10d. Orange PICKERENGS PIE FILLINGS TOM PIPER Apple, GOLDEN LUNCH MEAT WONDER Blackberry & Apple lAF 1 & 1/6 CRISPS —1 /8 HUNTLEY & PALMER BUTTER OSBORNE BISCUITS —11 d ...
... BATEMA.NS BATEMAN'S PEARCE DUFFS DISINFECTANT Low Calorie Drink JELLIES Bcl. 10d. Orange PICKERINGS PIE FILLINGS TOM PIPER Apple, Gooseberry, GOLDEN LUNCH MEAT WONDER Blackberry & Apple 1/11 LOAF 1/- & 1/6 CRISPS 1/8 HUNTLEY & PALMER BUTTER OSBORNE BISCUITS ...
... work with the berries though, visions of nature that my as well as jelly - makers and cooking apple tree and the owners of deep-freezes who blackberries ripen together. can make their jellies and For the past few weeks I pies later on when time percould be ...
... not need yeast. Blackberries can be cooked well with sugar and strained to make jelly, or can be added to cornflour cooked with milk to make a Blackberry Fool. The fruit can also be placed in a muslin bag Placed in a saucepan of apples and cooked together ...
... year that most of us are hop- the preserves she used to ing for better things this make -- crab-apple jelly, autumn, when our home- blackberry or bramble jelly, grown produce ought to till rowan jay, rose-hip syrup the shops at more reason- and elderberry ...
... H. Price. Blackberry jelly: Mrs. G. Heward. Damson jam: Mrs. N. M. Jenkins. Marmalade. Mrs. 0. E. Lloyd-Jones. Chutney: Mrs. R. 0. Jones. Pickled onions: Mrs. N. Davies. Pickled cabbage: Mrs. R. 0. Jones. Peaches: Mrs. R. 0. Jones. Jelly: Mrs. R. 0. ...
... that most British of pies blackberry and apple There is nothing more unpleasant than a “seedy” blackberry and apple pie so keep the smaller seedier berries for jam or jelly making Here are a few ideas for using ...
... with sugar and strained to make Jelly, or can be added to cornflour cooked with milk to make a Blackberry Fool. The fruit can also be placed in a muslin bag placed in a saucepan of apples and cooked together, the blackberries adding a more stringent flavour ...
... objects next February which once were carefully stored apples. This time every last apple will be peeled and cored and made into jelly or sliced and put into the freezer. But how many pounds• of apples can you peel or core in an hour I go groggy after the ...
... Jenkins: 2, Mrs. V. Morris; 3. Mrs. 0. Busch. Loaf of home-made bread: 1 and 2. Mrs. E. Richards. Apples, dessert, dish of five: Mrs. V. Morris. Apples, culinary, dish of !lye: Mrs. A. Hobbs. Highest number of points in domestic classes for Bronze Medal: ...