RECIPE: Take 4oz. SERAFLO S.R. FLOUR 2 Eggs, 2; oz. Butter or Margarine, 4 oz. Cherries, Few drops Vanilla Essence,
... RECIPE: Take 4oz. SERAFLO S.R. FLOUR 2 Eggs, 2; oz. Butter or Margarine, 4 oz. Cherries, Few drops Vanilla Essence, 21 oz. Caster Sugar. Then make a lovely CHERRY CAKE this way: Cream butter and sugar, break in the eggs separately and beat in each add ...