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RECIPES

... RECIPES CHERRY RIPE, CHERRY RIPE ! ...

Published: Wednesday 15 August 1951
Newspaper: Fife Herald
County: Fife, Scotland
Type: Illustrated | Words: 6 | Page: 5 | Tags: none

RECIPES

... RECIPES BAKE YOUR OWN BISCUITS It’s not often nowadays that we can find our favourite kind of biscuit —and when we do, just look at the price so why not learn to bake your own? These cinnamon sandwich biscuits have the unusual flavour and the decorative ...

Published: Wednesday 26 September 1951
Newspaper: Fife Herald
County: Fife, Scotland
Type: Illustrated | Words: 393 | Page: 8 | Tags: none

AOULT6 ONLY

... recently 1 met man who. makes alcoholic ice-cream. Recipe, tells me, one pint of liqueur whisky one gallon icecream. “We have made experiments”, be said, “with ice-crearoa containing whisky, rum and cherry brandy”. There is danger, 1 am assured of tiny tots ...

Published: Saturday 08 March 1952
Newspaper: Fifeshire Advertiser
County: Fife, Scotland
Type: Article | Words: 1147 | Page: 4 | Tags: none

CHNICROT Rog

... CHNICROT Rog LUEBELL RECIPES • • • • No. ment of good baking. is a compliment to your Add egg, milk and two flaw. well, then very light& MILK and SALT I Odd salt. Arrange fresh CHERRIES TO DECORATE stoned & glare bottom of well-greased bowl or basin and ...

Published: Wednesday 07 May 1952
Newspaper: Leven Mail
County: Fife, Scotland
Type: Illustrated | Words: 150 | Page: 6 | Tags: none

i TEASPOONFUL SALT

... TEASPOONFUL SALT add salt. Arrange fresh cherries to DECORATE stoned or glace cherries in bottom of well-greased bowl or basin and pour in mixture. Cover with greased paper and steam gently for 1J hours. Serve with sweet sauce. - ' .1. To-day. of course ...

Published: Saturday 10 May 1952
Newspaper: Fife Free Press
County: Fife, Scotland
Type: Article | Words: 102 | Page: 8 | Tags: none

bluebell recipes cmKaarfaM®

... very lightly stir in remainder of flour, and add salt. Arrange fresh CHERRIES TO decorate stoned or glace cherries in bottom of well-greased bowl or basin and pour in mixture. Cover with greased paper and steam gently for 1 hours. Serve with sweet sauce. ...

Published: Saturday 10 May 1952
Newspaper: Fifeshire Advertiser
County: Fife, Scotland
Type: Illustrated | Words: 166 | Page: 7 | Tags: none

■ fTAe Week-end Jtecipea ;

... warmer weather, and it very easy the precious sugar ration. The recipe recommended by the Stork Margarine Cookery Service and serves 0-8 portions; packet lemon jelly, tf-.l glace cherries, and angelica to decorate, \ pint Mock Cream, 1 oz. 1 rounded t ...

Published: Saturday 31 May 1952
Newspaper: Fifeshire Advertiser
County: Fife, Scotland
Type: Article | Words: 298 | Page: 3 | Tags: none

| $Ae Week-end Jtedpw \

... strawberries than the modern pectin method. Some such as strawberries, and cherries, are lacking pectin, which the setting substance. Over-ripe fruit also lacks pectin. The recipe below one which U particularly successful when made with the addition of ...

Published: Saturday 07 June 1952
Newspaper: Fifeshire Advertiser
County: Fife, Scotland
Type: Article | Words: 997 | Page: 3 | Tags: none

PINEAPPLE MERINGUE

... MERINGUE HERE dream of Han that you will want to make “just once** when pineapples are fairly cheap, and eggs available. The recipe is recommended the Stork Margarine Cookery Service and serves six portions. Sweet Pastrya ozs. (4 heaped tablespoons) plain ...

Published: Saturday 05 July 1952
Newspaper: Fifeshire Advertiser
County: Fife, Scotland
Type: Article | Words: 117 | Page: 3 | Tags: none

■■■■■■•■ a PICNIC PATTIES

... ■■■■■■•■ a PICNIC PATTIES The first uf this week’s recipes is for patties suitable for taking picnic*. Picnic Putties ate equally goofl served hot supper dish. Short Crust Pastry using oz. Hour. 2 oz. margarine 2 oz. Hour. pint .ailk. 1 larged cooked ...

Published: Saturday 26 July 1952
Newspaper: Fifeshire Advertiser
County: Fife, Scotland
Type: Article | Words: 420 | Page: 3 | Tags: none

RECIPES

... RECIPES BUSCUITS BRING ROMANCE TO THE TABLE Whose heart could fail to be won by these aptly-named Cocoanut Kisses? Although they’re simplicity itself to make, their appearance, and, of course, their taste, will thrill youi family and the friends from ...

Published: Wednesday 06 August 1952
Newspaper: Fife Herald
County: Fife, Scotland
Type: Illustrated | Words: 238 | Page: 8 | Tags: none

BOWLING AND WOMEN

... basin, cover top with grease-proof paper, steam for two hours. Serve with a hot sweet sauce. The above four recipes are Standard Brands recipes. e © VOLUNTEERS FOR SCOTLAND’S Currant Squares Pastry—6 oz. plain Hour; I level teaspoon Royal Baking Powder; ...

Published: Saturday 23 August 1952
Newspaper: Fifeshire Advertiser
County: Fife, Scotland
Type: Article | Words: 949 | Page: 3 | Tags: none