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BY PEfiCY WHITE Here's an 'arty' recipe

... BY PEfiCY WHITE Here's an 'arty' recipe I MOM to Wet at, bat certainly deadens to taste. throe Osaka rancho. AM if you want to be really toMow the ides to the picture and decorate the oranges with term, arraaidni on a bed of leaves. The orange cases, ...

Published: Friday 05 August 1955
Newspaper: Croydon Times
County: London, England
Type: Illustrated | Words: 218 | Page: 4 | Tags: none

V/INE PETAFORDHAM Cherry warmers

... PETAFORDHAM Cherry warmers ie first advertisement I noticed as a c ild was the unforgettable jingle Velcome always, Keep it handy, ( rant’s Morelia Cherry Brandy”. Who c >uld forget such a slogan—and, ii deed, it is still around. The real cherry brandy is ...

Published: Thursday 01 November 1979
Newspaper: Illustrated London News
County: London, England
Type: Illustrated | Words: 982 | Page: 139 | Tags: none

A RECIPE FROM AUSTRALIA MATHILDA CAKE

... A RECIPE FROM AUSTRALIA MATHILDA CAKE ALTHOUGH we no longer believe that people in Australia walk on the ceiling. here is a deiicious 'down under' cake which really is made upside-down. The topping is attractively arranged cherries and sliced pineapple ...

Published: Friday 19 June 1964
Newspaper: Marylebone Mercury
County: London, England
Type: | Words: 253 | Page: 13 | Tags: none

RECIPE MEAT GETS A FRUITY FLAVOUR

... RECIPE MEAT GETS A FRUITY FLAVOUR - Why don t British housewives liven up meat dishes with the piquant subtlety that only the flavour of fruit can add? French women lc:low a secret with duckcooked with peaches or black cherries; Flemish housewives add ...

Published: Friday 19 October 1962
Newspaper: Marylebone Mercury
County: London, England
Type: | Words: 144 | Page: 7 | Tags: none

RECIPE OF THE WEEK Italian orrilette: Parma ham melt

... ham melt is a simple but filling frittata combining genuine Parma ham with cherry tomatoes and slices of avocado, topped with melted Mozzarella cheese. For slimmers the recipe can be adapted using low fat cheekier cheese and low fat dressing. melt - serves ...

Published: Thursday 04 January 1996
Newspaper: Middlesex Chronicle
County: London, England
Type: | Words: 172 | Page: 15 | Tags: none

RECIPE: Take 4oz. SERAFLO S.R. FLOUR 2 Eggs, 2; oz. Butter or Margarine, 4 oz. Cherries, Few drops Vanilla Essence,

... RECIPE: Take 4oz. SERAFLO S.R. FLOUR 2 Eggs, 2; oz. Butter or Margarine, 4 oz. Cherries, Few drops Vanilla Essence, 21 oz. Caster Sugar. Then make a lovely CHERRY CAKE this way: Cream butter and sugar, break in the eggs separately and beat in each add ...

DESSERT WINE FROM BLACK CHERRIES

... I quite enjoy the cherry flavour. Recipe For six bottles of wine you will need: -• 15 1 / 2 oz can or bottle of black cherries 12t1 oz redcurrant cordial or syrup 500 g concentrated black grape juice white sugar two tsp citric acid five pints water Pectic ...

Published: Friday 12 May 1978
Newspaper: Harrow Observer
County: London, England
Type: | Words: 607 | Page: 11 | Tags: none

EXTRA PULL-OUT RECIPES FOR LUSCIOUS _ SUMMER DESSERTS

... EXTRA PULL-OUT RECIPES FOR LUSCIOUS SUMMER DESSERTS Delicious. easy sweets to give a grand finale to any summer meal. Included are Cherry Alaska Pie. Lases cherry mass. Skaseberry Creams. 1 rles—and SWEET CHOICE '11411r1.111111 ...

Published: Sunday 17 June 1962
Newspaper: The People
County: London, England
Type: | Words: 34 | Page: 2 | Tags: none

Simple: tempt her with Bird's Cherry Custard Snow • •

... with Bird's Cherry Custard Snow Recipe: 1. Make 1 pint custard using 3 level tablespoons Bird's Custard Powder and bring to the boil. 2. Pour into a dish and leave until cold. 3. Drain a can of cherries from their syrup and arrange the cherries on the custard ...

Published: Sunday 19 November 1961
Newspaper: The People
County: London, England
Type: | Words: 89 | Page: 19 | Tags: none

Ready RECIPE RECKONER e=4 QUICKCASII COUNTER,

... Ready RECIPE RECKONER QUICKCASII COUNTER, A HANDY HELP IN THE NINON LNG SHOPPING ,On one side —there's the Ready Recipe Reckoner —giving you a see-at-a-glance guide to 15 basic recipes: pastry, shortbread, icing and such family favourites as cherry cake ...

Published: Tuesday 24 January 1961
Newspaper: Daily Mirror
County: London, England
Type: | Words: 168 | Page: 4 | Tags: none