Thursday February 8 993 EXETER LEADER PAGE 1 5 Something different with minced lamb PALMERSTON PLAIT ..
... then reduce the heat to 180°C 350°F Gas Mark 4 and continue to bake for a further 30 minutes Trout and asparagus stir-try Why not try trout and asparagus stir-fry? Ingredients: 2tsps (10ml) cornflour 2tsps (10ml) soy sauce 3'Atbs (55ml) oil 14oz (400g) trout ...