... 9—Potherb celery 40s. to 485., rhubarb 5s to Bs.. parsley 10s.. leeks 245. 305.. scallions 30s. to 365.. turnips 245.; cauliflowers 6s to 10s. dor. lettuce to 55.; pamphrey (120» 365. to 40s. CASTLEDERQ. June 9—Young pigs £6 155.; chickens 2s. to 2s. ...

... 15s. 205.; leeks. 245. to 305.; beetroot. 10s. to 125.: turnips. 245. to 30a.: carrote. 12s. to ; paranlps. 18s. to 245.: cauliflowers. 4s. to 6s. dor: lettuce. 2s. 4t.; vef. marrows. 18s to 245: aavovs ...

... parsley 13i. to Igt.. leeks 18e. to Mi., beetroot Be. to 13s„ turnips 345. to 305.. carrots 13s. to 195.. parsnips I3s. 18s. cauliflowers 3a. to Ba. doi.. lettuce 3s. to IL’ 'W.? “I 'M-; savoys 60s. to 10s. 130. cabbage 90s. to 60s : sprouts 10s. to 13s. stone: ...

... to 245.. leeks 365. to 425. t beet root 10s. to 125.. turnip* 245. to 305., carrots 12*. to 18«., parsnips 18*. 245.; cauliflower* 6s. to lOs. do*., lettuce 2s. to 4*.; savoys 70s. to 80s. per 120. cabbafe 50s. to 605.; sprouts 10s. 12*. st.; potatoes ...

... 18s. to 24a.. Itebs 245. to 305., beetroot to 125.. turnips 245. to 305.. carrots 12s. to 18s.. parsnips 18s. to 24s : cauliflowers ss, to Bs. doz.: savors 60s. to 70s. 120. cabbage 50s. 605.; apples 3s. to 14s. box GRIMSBY FISH. Oct. 17—Poor supply nnd ...

... bundles: rhubarb. 6s. to 7a.: parsley. 16a. to 34e.: leeks. 30. s to 965.: scallions. 725. 645.: turnips. 245. to 905.; cauliflowers. Bs. 14a. dot : lettuce. 6s. to Bs.; pamplvrey. 245. to (130>: cooking apples. 10a. to 13a. box: gooseberries, 6s. 7s. ...

... parsley 18i to 245.. leeas 24s to 305.. scallions lo 30s. beetmot 8s to 125., turnip* 245.. carrot* to parsnips 15». 18*. cauliflowers To lettuce is. toia. savoT* to 80. 120 cabbaue 30s to c-irlry* . Brussel to ■ apolc* catina 7s. to 18s. box. cooking &* ...

... to 305.. scallions 18s to 245. beet root Bs. to 125.. turnips 12s. to 18s . carrots 12s. to 18s , parsnips 15s. to 18s : cauliflowers Bs. to Ida. dot . lettuce Is. to Is 6d | cabbage 40s. to 50s. (120): peas 3s. 6d. to 4s. 6d. st.. beans 3s. to 3s. 6d : ...

... 30s. leeks 24s 305.. scallions 18s. to 245. beetroot to . turnips 12s to 18s carrots 12s. to 18s.. parsnips ISs to 18« cauliflowers 6s. 10s dor . lettuce 2s. 2s 6d.; cabhare 30* to 40s. peas fid to 6s. fid. at., beans 3s 6d. 4s. 6d . apples 4s to box ...

... bdla.. potherb celery 30*. to 4ae.. paraley Mc.to «8e . leek* 48a. to 54a.. beetroot a*, to 125.. turnipe 24a to 30a.: cauliflowers 3e. to Bs. dot : aavoya (120) Mb. to Ms., cabbage 50a. Ms., curleya na. to 40a.: aprou* la. to Ba. at.; carrou 18s. to ...

... Leeks - Mulholland. Randalstown. Seedling onions James M’Crugap Potato onions —C. Mulholland Beans Bla Peas H .1 Blair Cauliflower.-, Baxter. Beetroot James MTlwaine Carmanre Parsley James MGrugan. Lettuce H Bla.r. Collection of vegetables C. Mu.holland ...

... parsley. to 18s.; leeks. 18». beetroot, Bs. to 125.; turnips. 245. to 30s; carrots. 12c. to 155.; parsnips. 12s. to 18«.; cauliflowers. ss. to Bs. dot.; lettuce. I*- to 45.; ref. marrows. Bs. to 125.; savoys. 60s. to 70s. (120); cabbafe. 50s. to 605.; •prouts ...