... choice As left I offered each of them s tin of Japanese mandarins, Malayan or the Mears lian trop Pl i n o la al P g li t salad. ...

... ILEY: £lllllll ball—and chain—keeps kine in Lefflidon BAKER: • $ iiPUTS • . • • . ' 6 • . , : ~ ' . • 0 r , 1. AN IliaglisA &salad. ...

... dear, Cynthia said. People with pins in their mouths said they'd get it right and Judy went to lunch. A well-done steak and salad, then a chauffeur from Elstree ...

... 1., ' • . 0 • • Tuna Salad. Many people enioy Tuna most as it comes straight from the can, on bread or in sandwiches. It's delicious that way, or used as the basis clang number of exciting dishes. Here's Tuna with salad: lettuce, cooked peas, potatoes ...

... OR . . . foz. cream cheese and two starch-reduced rolls or two slices of crisp bread. __ OR . . . Grilled meat or fish with salad or two green vegetables. AND one piece or fresh fruit. One cup of augarleu coffee or tea. One cup of sugarless tea or coffee ...

... really pretty cold supper dish. garliC • Another kind of cauliflower salad is made by breaking up the firm cooked cauliflower into little pieces and tossing these gently in a salad bowl with an ordinary dressing of two parts oil to one of vinegar, salt ...

... BRITTENDEN takes a day off from the Royal round. It starts with the call-- Esti= and rits __ or the newly unlimited have been salad andl ‘ j ' ~ ~ 0. i. . ,• V i . 7 . e Se b ' • ' _ cream - for baud ...

... . , ~ .. 1 . . Tuna with Salad Many people enjoy Tuna most as it comes straight from the can, on bread or in sandwiches. It's delicious that way, or used as the basis of any number of exciting dishes. Here's Tuna with salad: lettuce, cooked peas, potatoes ...

... Pig a smoke • from Page I used on Mondays with salads. and on Tuesdays to spice a multitude of made-up dishes. Unknown is the origin of salting meat for winter storage, though it is believed to have come the Romans, who were ...

... tri Jane Beaton of 'Woman's Own' Is your family a salad-a-day family ? I hope it is, for there's nothing more appetising or so health-giving u a crisp, wellprepared green salad. THE SUCCESS of a salad depends largely on the dressing; I get many inquiries ...

... . . weasel Om. eitO.. sorkE l =l. saw draw am SALAD. . 81)4714 me rival/ le of 44 boars I dreakak MN gesisisi ailinal gli.: E a . • r= jilarr alliA SO 00 lama. • . aralled ...

... We prefer led if lamb. and parsley for Saturday steaks. shops luidd 4 ' 1 ' supper • ankles, shrimps, with salads. i ll ea lir X winklei and salad for Sun- would like s ' day tea. sweeti e : l T he s 1 , I Mrs. Audrey Baldwin, fruit X X farmer's wife, ...