Oxford Salad .. .
... Oxford Salad Stoke .. 200 08 • 4 R M 8 94-3 Plymouth 261 i 9E1 , 0 Swansea 267 95 1 Trutt ...
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Your results for: salads
SALAD DAZE
... SALAD DAZE AFTER ONE or two springtime excursions involving meals out with the family, I've decided that seaside cafe menus can be deceptive. There was the cafe, for instance, with the big placard saying HAM AND BALAD, 2s. «i, where didn't look at the ...
Salad magic!
... Salad magic! • Heizn - of course • ...
More salads
... More salads LEITUCE seed:lngs are on sale m the markets. Buy a few :f you have not raised your own. Sow very thinly in drawn nalf an inch to an inch deep. Thin out to leave two inches at first between the seedlings, and before these baby plants begin ...
SALAD DAYS
... fruit and salads, which most of us prefer during the hot weather. Let, us not squander this good health of ours when the winter arrives, by keeping indoors too much, by eating less fruit and salads, and preferring the more stodgy type of meals. We can be just ...
SALAD VIEWPOINT
... SALAD VIEWPOINT —Cook-supervisor Tam , worth, Staffs. With the price 01 lettuce and tomatoes so high the mum should be grateful her child had salad. (Mrs.) C. Mac Burgess Hill, Sussex. a A DOCTOR once told me the actual heat of the food doesn't matter ...
Spring salads
... Spring salads are stall eapeosive at the end a wiatet they provide a valuable pickme-up and the Grosvenor House fruit and vegetable buyer offers you some advice (pn how to obtain the best. value your money. In Bonk. springs curly endive provides a cheapea ...
SIMMER SALADS
... SIMMER SALADS ...
SALAD CREAM
... SALAD CREAM ...
SALAD DAY
... SALAD DAY THAT marathon-walking vegetarian DR. BARBARA MOORE was lunch guest of DR. EDITH SUMMERSKILL at the House of com- moms yesterday. They had vegetable soup followed by a huge salad specially prepared by the Commons chef. Then came apple and bilberry ...
SALAD' BARJOLAISE
... SALAD' BARJOLAISE Boil about Vb. of new potatoes In their skins. Peel and dice MENU Mars herbs end sesshr•fflos Pmech Apricot compote ...
In a Salad
... In a Salad They can be cut in thin slices, seasoned and shallow-fried, or, after skinning, they can be sliced or diced and used in a salad with an oil-and-vinegar dressing. Aubergines. These long, shiny, purple vegetables, sometimes called Egg Plants ...