... chicken. Which is very nice indeed, I agree, when chicken is what you are wanting. All the same, I like the principle, so to speak, of a meat food whose preparation can be varied so infinitely that the resulting dish can pass for chicken or veal or lamb ...

... to British pictures. But it was also helped by the i way in which the author of the 1 text wrote in the same breath, so to speak, not only of Picasso and Sir William Orpen, Braque and Augustus John, but also of Bonnard and George Henry, Matisse and Philip ...