... IT ' S SEASONAL AMIXTURE blackberries and apples normally finds its way into menus at this time )1 the sear. Here are puddings to try after blackberry picking. ...

... and core apples. Slice' thinly. Simmer apples and blackberries with sugar and water until just tender. Strain juice from fruit. Blend arrowroot with two teaspoons water. Bring 1 pint of the blackberry juice to the boil and pour over blended arrowroot ...

... that cannot be concealed. RECIPE No. I — Blackberry Wine, Port Style: 4 lb black- benlec, 4 lb sugar . RECIPE No. Z — Blackberry Wine, Curgundy Style: 5 Iti, blaclthe:rws 3; !I). sugar RECIPE No. 3 — Blackberry Wine, Beaujolais (Dry) Style: 14) lb o. l ...

... A N PUDDING 1 lb. cooking apples; I lb. blackberries; pint water; 4 oz. sugar: 9 - 12 slices fresh white bread. Peel and core apples and slice thinly. Simmer apples and blackberries in water until tender. Stir in sugar until dissolved. Cool. Remove crusts ...

... | GARDENING WITH | SHEWELL COOPER ¢ I HAD a complaint from a reader a month or so back about the variety of blackberry called Himalayan Giant. He had planted it to train over his garage and he evidently chose a very fertile spot, for the plant grew like ...

... 750 PEACHES 2.500 FLOIA'ERING CHERRIES 50.000 GOOSEBERRIES (Careless and Lancashire Lad). RASPBERRIES. BLACKCURRANTS, BLACKBERRIES AND STRAWBERRIES also STANDARD ROSES. CUPRESSUS, LAUREL, PRIVET and a large selection of FLOWERING SHRUBS MESSRS. E. J. ...

... ;pt. water. I- 2 tablespoon, sweet sherry METHOD: Peel. core and conk the apples and place In a small saucepan with the blackberries and water. Cook very gently until soft and pulpy. &eve and return to the Pan. Add the jelly and stir until melted. Add ...

... de:very Turf Suor 4 .es Medway 43178 SOFT Fru.l Careless Gooseberries, Brack and Red Currants. Raspberry Canes. Loganberries. Blackberries. AM yareteS. L.st on — N V. Norman Ltd . West Row. near WNW hag. r•a Ours , St. Edmunds Suffolk. Ten. Isienarn 291. ...

... Produce: Ware potatoes to 26/- per cwt.: runner beans to Bd. lb.: Giant Prune plums to 9d. lb.: tomatoes to 1 8 per lb.: blackberries to 1/6 per lb.; cobnuts to L per lb.; honey to 4/6 per lb.: cream to 2 11 per carton; eggs. extra large to 5 2 per doz ...

... extent to which the use of ingredient. There is room, here. for worthwhile experidifferent varieties of wine mentation. Blackberries, so yeast would affect the flay- soon to be heavy in our our of the finished brew. hedgerow. can well be used Commercial ...

... —2B3' NURSERY MATERIAL (Cert qeq vx-re boe). Atmle Pear Plum Ckerre. Rootstocks Ana Trees Raspberry Canes Loganberry an 0 Blackberry froth w thout flack Currant. Reel Currant •nd Gooseberry °octet ons request. CLAUC4 COATES LTD.. WISBECN 4604. ...

... The beer that Longfield's rector makes is similar to light ale, and the wines he has produced so far include prune. apple. blackberry, rhubarb and banapa. To make the beer, Mr. Dunkley takes a few hops and boils them three times, in two pints of water each ...