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... Asparagus with BRITISH asparagus is sold in neat bundles, usually labelled with the grower's name which adds a special distinction as well as a point of reference for the purchaser. It is a vegetable that makes a course on its own, served with melting ...
... ASPARAGUS ...
... Asparagus The first of the seasonal asparagus should soon be on its way, so make the best of it. It should be lightly poached. and served with melted butter. Tie it in a bunch, and place cut end downwards in a pan of boiling water the tops take less cooking ...
... ASPARAGUS ii.0..0..0..0..g ; i/ LY e -~ g PO . 3 P 6 2 e 4 4 e o No ’ ...
... .141111LLA TM Gant Site prick rig Asparagus with huge C eiTrwhite. green tipped stems. As ser.d in the /.nest hotels and restaurants on Europe. Well matured and developed crowns despatched ready for ptant.. = 4 , ri d = tc d.e:::: tins fernlike foliage ...
... ASPARAGUS If high finance, the stock exchange and businessmen’s lunches of oysters and asparagus are your reci%e for good viewing, then BBCI series The Venturers on a Tuesday should fit the bill. Wednesday nifht on Yorkshire has Cilla trying hard to keep ...
... ASPARAGUS ONE bundle fresh asparagus. For the sauee: 1 shallot, 2 tablespoons white--wine vinegar; salt and freably-ground pepper; 4os Clean and trim the asparagus stalks and cut level. Re-tie in a bundle for boiling. Place in a saucepan of boiling, salted ...
... ASPARAGUS Alw 1\ press*. =MOST 'OPFEAIIIII ONE of the most important home-grown vegetables on sale in May is asparagus. If you have a home-freezer. buy more than you require and store for a winter treat. '6lll Fr . • d A A ' a _ . 411 , . I. 4 , • • • ...
... Asparagus Former Kentford man, Michael Paske, has formed an Asparagus Growers’ Association to improve marketing and research. He wants to see the vegetable lose its ‘posh’ image. ...
... Asparagus Hollandais Ingredients: 1 tablespoon good white wine; vinegar; 1 tablespoon water; 6 peppercorns; 3 egg yolks; ilb. unsalted butter; 1 bundle asparagus. Carefully trim the heads of the asparagus and scrape the stalks. Wash and arrange in bundles ...
... ASPARAGUS Receptions at the Se?eants' Mess and at College Hall Officers’ Mess preceded Iluncheon, attended by guests, serving officers and their ladies. The meniu lmied asparagus in aspic, Iolrowe(f by roast sagdle of lamb, garden peas and new potatoes ...
... ASPARAGUS - - & ° ‘ e 0000800000000 0000000000000000000 ...