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Cauliflowers

... Cauliflowers Cauliflowers look really good value with their closely packed white flowery heads a work of art, and at 30 to 35 pence, the sort of artistic creation you don’t mind cooking and eating. Cabbage too offera tasty vegetable dish for very little ...

Published: Friday 12 October 1979
Newspaper: Belfast News-Letter
County: Antrim, Northern Ireland
Type: Illustrated | Words: 129 | Page: 7 | Tags: none

Cauliflowers

... Cauliflowers “We pretend, or allow others to pretend, that harmonising jam jar labels or the number of leaves which a cauliflower should bear is the real stuff of international co-operation and is properly the concern of an otherwise unnecessary supranational ...

Published: Monday 25 July 1977
Newspaper: Belfast News-Letter
County: Antrim, Northern Ireland
Type: Article | Words: 129 | Page: 5 | Tags: none

Cauliflower

... bunc:fing:nfish such as this Cauliflower Polonaise. 1 large cauliflower, whole or in sprigs, 2-30 z (50-75 g butter, 20z (50g) fine white breadcrumbs, 2 hard-boiled eggs, cho'pped finely, 2 tablesp. fresh chopped parsley. Cook the cauliflower in boiling salt water ...

Published: Thursday 09 November 1978
Newspaper: Ballymena Observer
County: Antrim, Northern Ireland
Type: Article | Words: 112 | Page: 7 | Tags: none

Cauliflower tips

... Cauliflower tips FOR anyone who finds it Tieult to cook a cauliflower without it losing colour dr breaking up, this method is said to be effective. Wash and de-stalk the cauliflower then wrap it in a piece of muslin. Put in a pan containing 1 J)int boiling ...

Published: Thursday 26 October 1978
Newspaper: Ballymena Observer
County: Antrim, Northern Ireland
Type: Article | Words: 89 | Page: 9 | Tags: none

Cauliflower polonaise

... garnish such as this Cauliflower Polonaise. 1 large cauliflower, whole or in sprigs, 2-30 Z (50-75 g butter, 20z (50g) fine white breadcrumbs, 2 hard-boiled eggs, chopped finely, 2 tablesp. fresh chopped parsley. Cook the cauliflower in boiling salt water ...

Published: Friday 10 November 1978
Newspaper: Larne Times
County: Antrim, Northern Ireland
Type: Article | Words: 118 | Page: 7 | Tags: none

CROWNED CAULIFLOWER

... CROWNED CAULIFLOWER 1 medium-sized cauliflower i pint white sauce oz soft cream cheese % Ib chipolata sausages British eggs. hard-boiled and quartered Salt and pepper (Takes about 35 minutes, serves 4). _ Remove a cone-shaped piece from cauliflower stalk ...

Published: Wednesday 25 February 1976
Newspaper: Belfast News-Letter
County: Antrim, Northern Ireland
Type: Article | Words: 129 | Page: 7 | Tags: none

Sausage and cauliflower pie

... Sausage and cauliflower pie = METHOD cheese and cook at 425 deg. 3 % Cook cauliflower in F. Mark 7. for about 303 % salted water until just minutes. Serves 4. 2 % cooked. Drain thoroughly INGREDIENTS b i and place in a fire-proof 1 medium-sized 33 widish ...

Published: Friday 04 June 1976
Newspaper: Larne Times
County: Antrim, Northern Ireland
Type: Article | Words: 127 | Page: 7 | Tags: none

CURRY LAMB AND CAULIFLOWER

... CURRY LAMB AND CAULIFLOWER Ingredients: 1 smau shouider of iamb; sait and pepper; ittie dripping; | cauiifiower (sprigged); 3 oz butter; I'% ievei teaspoonsfui curry powder. Method: Place lamb in a roasting tin, sprinkle with salt, pepper and % level ...

Published: Saturday 07 August 1971
Newspaper: Ulster Star
County: Antrim, Northern Ireland
Type: Article | Words: 122 | Page: 14 | Tags: none

CAULIFLOWERS AND TOMATOES UP IN PRICE

... CAULIFLOWERS AND TOMATOES UP IN PRICE Method — Prepare the corn cobs and plunge them into boiling, but not salted water. Cover and simmer for five to six minutes until corn is tender. Over-cooking makes the corn tough. as does salting the water. Corn ...

Published: Thursday 08 September 1977
Newspaper: Ballymena Observer
County: Antrim, Northern Ireland
Type: Illustrated | Words: 183 | Page: 9 | Tags: none

CAULIFLOWERS AND TOMATOES UP IN PRICE

... CAULIFLOWERS AND TOMATOES UP IN PRICE Method — Prepare the corn cobs and plunge them into boiling, but not salted water. Cover and simmer for five to six minutes until corn 1s tender. Over-cooking makes the corn tough. as does salting the water. Corn ...

Published: Friday 09 September 1977
Newspaper: Larne Times
County: Antrim, Northern Ireland
Type: Article | Words: 66 | Page: 9 | Tags: none

Cauliflower people hail a fyrant

... Cauliflower people hail a fyrant Election Night USA 2. 0 N.I, News Headlines and Weather, 9-38 Schools. 12-353 News. 1- 0 Pebble Mill 1.30 Watch With Mother, 1-45 Canvas. 2- 0 Schools. 2.50 Going For A Song. 3-20 Soper At Large. 3-45 Rosla And After. ...

Published: Tuesday 07 November 1972
Newspaper: Belfast News-Letter
County: Antrim, Northern Ireland
Type: Illustrated | Words: 291 | Page: 4 | Tags: none