... Step-by-step Recipes. 25¢m.96. 125¢01.i11. £9.99 Ebury P. (7.1998) 009 1864984 Fulde, Catherine Pagano. Best 50 Olive Recipes. 12¢m x 15¢m.78. pbk £3.99 Bristol Publishing Enterprises,U.S. (5.1998) 155867 1986 Hobson, Wendy. Simply the Best Recipes for the ...

... Step-by-step Recipes. 25¢m.96. 125¢01.i11. £9.99 Ebury P. (7.1998) 009 1864984 Fulde, Catherine Pagano. Best 50 Olive Recipes. 12¢m x 15¢m.78. pbk £3.99 Bristol Publishing Enterprises,U.S. (5.1998) 155867 1986 Hobson, Wendy. Simply the Best Recipes for the ...

... Apple P.(11.1998) 1850768617 Grant, Mark. Roman Cookery: Ancient Recipes for Modern Kitchens. 20cm. 192. 6i11.J. Smith. pbk £9.99 Serif (11.1998) 1897959397 Hamman, Cherry. Mayan Cooking: Recipes from the Sun Kingdoms of Mexico. 23cm.371. £18.99 Hippocrene ...

... RECIPE CHRISTMAS CAKE tin with double thickness where necessary. Makes: Bin round cake greaseproof paper. Sift flours, Once you open its Boz sultanas spices and ground almonds pages, any fears you Boz currants together. Cream butter and had about sugar ...

... you if you have a recipe you would like to share. Send us your favourite recipe. Write to Recipe of the Week, The Chronicle, 360 Cranford lane, Hayes. Mickix ÜB3 Serves 8-10 INGREDIENTS 100sm/4oz dried pitted prunes, halved 100 gm taster sugar 3 size 3 ...

... Recipes for seasonal success MINCEMEAT AND ALMOND TARTLETS MINCEMEAT BELL TART (makes 18 - 20 approx) (serves 6-8) 340 g (12oz) Jus-rol Sweet Dessert Pastry 454 g (16oz) Jus-rol Shortcrust Pastry 50g (2oz) butter beaten together 411 g (14 oz) Robertson's ...

... RECIPES TO RELISH T Ow PACE 8 Weanesaay, may 12,1993 moments When size is ~,.• everything with S 0 YOU think you know your size? s These pictures are the body of evidence that you probably don't. VOI-au-vents We decided to carry out our own. two part ...

... RECIPE OF THE WEEK CHIUSTMAS is only a few weeks away and now is the time to start preparing food for the family. This week's recipe is for a traditional Christmas pudding is ideal for Christmas dinner. We would like to hear from you if you have a recipe ...

... Your recipe guide BREAKFAST Ingredients: sheep's yoghurt; sunflower seeds; sesame seeds; pumpkin seeds; dried apricots, chopped. METHOD: Pour yoghurt into a cereal bowl. Mix together the seeds and apricots and sprinkle over the top of the yoghurt. Vary ...

... ham melt is a simple but filling frittata combining genuine Parma ham with cherry tomatoes and slices of avocado, topped with melted Mozzarella cheese. For slimmers the recipe can be adapted using low fat cheekier cheese and low fat dressing. melt - serves ...

... TASTES OF SUMMER GOURMET GAME RECIPES by KATHRYN DASHWOOD lower part of the stems. Nor will common horses go upon the stones, or endeavour to reach the trees, and tear off the bark. But, against high bred horses, which are disposed to attack everything ...

... COMPETITIONS A recipe for relief from Easter e you will probably will have had your fill of Easter eggs but did you have any of the traditional Simnel Cake? This has always been eaten at Easter and the eleven marzipan balls around the edge of the cake ...