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Country Life

www.cl uttons.com Offices throughout London, the United Kingdom, the Middle East and South Africa www.cl uttons ..

... gardening bountiful bountiful asparagus year weather time T HE month day, you tips of a few shoots suddenly they start grow- over the bed as quickly them. I had asparagus. begin to as you can pick experimented with asparagus through fibre-and-gravel mulch ...

Published: Thursday 19 May 2005
Newspaper: Country Life
County: London, England
Type: Illustrated | Words: 9916 | Page: 169 | Tags: none

Chelsea Town Hall

... Chelsea Town Hall Sea Moss Baby Pink Aqua Frost Watermelon Pistache Apricot Frost Asparagus Mandarin Soft as a whisperpas hmina cashmere treasures from just £39.so+p&p The season's must-have accessories, hand spun and woven in the Himalayas from the world's ...

Published: Thursday 20 January 2000
Newspaper: Country Life
County: London, England
Type: Illustrated | Words: 487 | Page: 99 | Tags: none

Features COVER STORIES 102 NORFOLK FOR ALL FOLK Matthew R ice takes us on a tour of his favourite family

... of the current Earl of Leicester in reviving his Palladian masterpiece 112 BRING ME MY SPEARS The brief season of English asparagus is upon us. Leslie Geddes-Brown says try growing a crop yourself 123 REEL LIFE In the first of a new series, David Profum ...

Published: Thursday 06 April 2006
Newspaper: Country Life
County: London, England
Type: Illustrated | Words: 614 | Page: 92 | Tags: none

IMITATES NATURE AT BOTTENGOMS FARM

... dreaded knotweed. Those who have become hysterical about this prince of rampants should try eating its young shoots like asparagus. J ohn loved its leailess stems in J anuary and viewed them as a kind of pencil drawing which nature had left behind on a ...

Published: Thursday 06 July 2000
Newspaper: Country Life
County: London, England
Type: Illustrated | Words: 655 | Page: 116 | Tags: none

HIS year, Don Jones Fish of Wellington, near Taunton in Somerset was voted the Best Fishmonger in the United ..

... 'This is a type of seaweed-also known as sea asparagus because it has a similar taste. It should be boiled unsalted, because it's quite briny, for only a minute, and served with butter exactly like asparagus.' Don Jones Fish also has smoked haddock, kippers ...

Published: Thursday 31 May 2007
Newspaper: Country Life
County: London, England
Type: Illustrated | Words: 732 | Page: 166 | Tags: none

Long live the country pub

... pump. Where could the weary traveller slake his thirst with a pint or two of local beer, accompanied by some chargrilled asparagus, topped with Parmesan shavings, and a wellcooked dish of pasta? Not much to ask, surely—oh, and throw in a garden with a ...

Published: Wednesday 27 August 2008
Newspaper: Country Life
County: London, England
Type: Illustrated | Words: 720 | Page: 22 | Tags: none

LA TRUFFE IS OUT THERE Fragrant truffies take this plate of farm chicken and creamed risotto out of the ordinary

... restaurant beside the river offers titillating dishes for jaded appetites. The estouffade de petits legumes (shelled ~ fives, asparagus tips, tomato, aubergine and small slices of foie gras in a scented cocotte) is delicious. There are more substantial fantaisies ...

Published: Thursday 31 May 2001
Newspaper: Country Life
County: London, England
Type: Illustrated | Words: 1564 | Page: 135 | Tags: none

MORE FOOD-LOVERS' PIT-STOPS

... Hill and Sarah Fox, who has set up a cookery school with food writer Thane Prince. Look out for the two old ladies selling asparagus by the side of the Aideburgh Road. Veronica Buckley, Richardson's Smokehouse: all naturally smoked with no dyes MORE FOOD-LOVERS' ...

Published: Thursday 24 May 2001
Newspaper: Country Life
County: London, England
Type: Illustrated | Words: 707 | Page: 115 | Tags: none

FORCED MARCH OF PROGRESS We need not always fear the manipulation of our foodin some cases, such as that of

... In the case of the of the 19th century in various to our table. Knee-jerk reactions bersrk agro-scientists who places. Asparagus was being condemning any change will, d ci ed that it would be a buried alive in Germany and in the long run, be as dama- ...

Published: Thursday 27 January 2005
Newspaper: Country Life
County: London, England
Type: Illustrated | Words: 816 | Page: 87 | Tags: none

I stick rf celery strung and diced finely 2tbsp flour Ikg liftover boiled or roast beif, trimmed rf ai!Y fat

... below is relatively new to me, and is well worth a try. It specifies plain risotto Milanese but works equally well with asparagus, mixed vegetable or-particularly- pea variations. You will need a non- stick frying pan or pancake pan to achieve good results ...

Published: Thursday 03 June 2004
Newspaper: Country Life
County: London, England
Type: Illustrated | Words: 750 | Page: 161 | Tags: none

This year, the dairy herd, which was also part of her Worcestershire farm, has been disposed of. 'Sad after 40

... highly seasonal as virtually no one buys geese until Michaelmas, the farm is arable and grows another highly seasonal crop, asparagus. judy Goodman and flock NYONE who likes a goose instead of a turkey on the Christmas table will know of Judy Goodman's firm ...

Published: Thursday 07 December 2006
Newspaper: Country Life
County: London, England
Type: Illustrated | Words: 748 | Page: 99 | Tags: none

THOUGHT FOR FOOD

... the seasons, spring remains a huge pleasure to food lovers. Here is my perfect spring meal. To start, the first English asparagus, in season now for a few brief weeks, served with good melted butter, Maldon salt and nothing more. Next, give me the first ...

Published: Thursday 13 May 2004
Newspaper: Country Life
County: London, England
Type: Illustrated | Words: 306 | Page: 109 | Tags: none