... milk to make a fairly soft dough. Steam the pudding for at least throe hours and serve it with white or custard sauce. Blackberry shortcake is also a nice supper hweet. Make some short pastry-, but add to it a little sugar and mix with milk' instead water ...

... bring home pounds of ripe, juicy berries for making into delicious jam and jelly, as well as pies and puddings. 'fry BLACKBERRY SHORTCAKE.'—TO 4 lb. blackberries take 4 oz. margarine, 8 oz. self-raising flour, 2 oz. sugar, one dried egg, a little milk Rob ...