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... and Preserves Apple and Blackberry Jam 2 lb. blackberries 4 lb. apples; 4\ lb. sugar. Pick over the blackberries, put them into a bowl with 1 lb. sugar and leave for twelve hours. Then stew until juice is drawn ...
... their necks, putting hay between to Blackberry and Apple Jam. Quince Marmalade. Vegetable Marrow Jam To Preserve Plums for Winter Use. Crab-apple Jelly. Blackberry and Apple ...
... longer. The marrow looks clear when the jam is cooked. Blackberry and Apple Jam 5 lb. of blackberries, 3 lb. of apples, lb. of sugar to every pound of fruit, and half a pint of water. Put the ...
... The marrow looks clear when the jam is cooked. Blackberry and Apple Jam Five pounds of blackberries, 3 lbs. of apples, J lb. of sugar to every 1 lb. of fruit and half a pint of water. Put the ...
... ■feM e\ tl H I UJ A HOME-MADE JAM AND CHUTNEY Blackberry and Apple Jam Crab-Apple Jelly Vegetable Marrow Jam Ripe Tomato Chutney Green Tomato Chutney Blackberry and ...
... I COOKERY BY HARRIET MUIR ^0^ The Fruits BLACKBERRY! SOUFFLE' j pint blackberries 3 tablespoonfuls sugar 1 egg 1 large cooking apple walnut margarine. Peel, core and slice apple. Cook with the blackberries and very little water till tender. ...
... The Meets t HOME-MADE jams, jellies, and preserves Black Currant and Rhubarb Jam Apple Marmalade Jelly- Preserved Pears Blackberry Jelly Sloe Gin Black Currant and Rhubarb Jam Remove the stalks from four quarts of black currants. Cut into ...
... with parchment covers tied lightly down. Blackberry and Apple Jelly Five pounds of blackberries, 3 lbs. of apples, J lb. of sugar to every 1 lb. of fruit, and half a pint of water. Put the blackberries, the ...
... with parchment covers tied lightly down. Blackberry and Apple Jelly Five pounds of blackberries, 3 lbs. of apples, J lb. of sugar to every x lb. of fruit, and half a pint of water. Put the blackberries, the ...
... r^e MENU AUTUMN PRESERVES Blackberry and Apple Jam FIVE pounds of blackberries, 3 1b. of apples, ¾ 1b. of sugar to every 1 1b. of fruit, and half a pint of water. Put the blackberries, the ...