... and I serve hot with cherry sauce. Cherry sauce—Make up the juice in which the cherries were cooked to 1 cupful with water. Blend i cupful of sugar with tablespoonsful of cornflour and a pinch of salt. Gradually add the cherry juice, and cook until the ...

... CHERRY JAM is a recipe for Cherry Jam that really sets, and gives a very good yield for the amount of precious sugar used. It is recommended by the St: . irk Margarine Cookery Service yields 2 lbs. 8 ozs.- 2 lbs. cherries (black or 'Morello preferably) ...

... RECIPES BY REQUEST iHERE are four recipes which readers have requested : Cherry Jumbles ingriuniims: I ozs. plain flour. 4 margarine. I level teaspoon baking powder, 1 egg. 4 ozs, sugar, glace cherries. Methed.—Grease and flour a baking tray. Sieve together ...

... REQUEST RECIPES Pound Cake Ingredients :4 lb. flour, 1 level teaspoon Royal Baking Powder,' pinch salt, 14 ozs. chopped peel, lb. sultanas, 2 ozs. glace cherries. lemon (grated rind and Juice) or few drops good lemon essence, lb. butter or margarine.• ...

... think such an item will reach the Ulster table judging by the number of letters and recipes | received during the past week. Please continue to send these favourite recipes as they are so much a part of our heritage The competition file is growing so let ...

... TRY THESE RECIPES SAVOY CREAMS. Ingredients . t3blespoons raspberry Jam 3 stnal bananas, pint almond custard. Method t*Dtvide the jam between six eti:.tarrt glasses. Cover with the custard till all are equally full. &ice half a banana .on top of each ...

... Foundation Recipes. The following are all wel I-I recipes:— Rich Plum Cake. lib. butter Mb. snitanas lib. ca‘tor sonar 14 teaspoonful halt. currants Inn powder ill'. peel g lib. almonds 2 tablespoonstall lib. cherries orange or lib. dour juice lib. Valencia ...

... and decorate top with piece of cherry and angelica. This fruit cake comes from Belfast and I'm told will keep very well:- 8 ozs S. R. flour, pinch salt, 7 ozs C. Sugar, 3 eggs, 2 tahloen mille. 1 th mived fruit 2 aze cherries (optional), 7 ozs soft margarine ...

... English Recipe. Ingmlieniß—Hoe. butter, Hoe. eager. Hoe, flour. 5 eggs. 4uz. sultanas, currants. of cherries, candied peel. ulmonde, taaajroonfuls mixed ice, 1 teae]*oon baking powder, rind of half lemon grated. Method—Split enough almonds for the fop ...

... Fruit cake recipe In ozs. flour. 8 ozs. butter or margarine. 8 ozs. castor sugar. 8 on. sultanas. 4 ozs. peel, 4 ozs. cherries, 4 ozs. ground almonds. 2 ozs preserved ginger. Rind of one lemon, 5 eggs, Pinch salt. Linen fairly large cake tin with greaseproof ...

... ORANGE RECIPES. Oranges are particularly good and plentiful this year, and are comparatively cheap. They arc very wholesome food, containing, as they do, vita min oe and vegetable adds which are necessary to keeping the body in health. The following are ...

... to 24 hours. Tinned or Dbottled cherries can be used to make a layer pudding: alternate layers of suet pastry and cherries in a greased bowl, or a sweet rolypoly. Roll the pastry out into an oblong, arrange the cherries, or bottled raspberries, on the ...