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... tired good roast pheasant, hot and turn away at the thought of hare, roasted jugged the only to dene is to find out some net recipes for cooking them, in order to institute change I find cold game of any sort is much nicer re-served hoi without gravy, than ...
... | do., 3d dper ib . Lisan 10% Galiow gate. TARY CoU AGE & CO.’S Celebrated London __ are unequalled in their . | Tay Ag +, Cherry ank, - BSH ALS. - North al K* Haddocks, Avr e Ba Glasgow Beef Ham, Boiled de Di rings, Potatoes, Excellent ' h Cheeer, aod ...
... cough; procures rest, and quickly pro duees a iree and ge ey itis warranted pure. being made of finest tan, fenis, aud trom the recipe of a eminent Medical gentieman. rrr QUARTER POUND; = EXTRA SSD rex LB. PACSUT. STRONG, PAChET. G CRAIGEN, CONT ECTIONER GUILD ...
... one ambitious of trying her skill at preserving. The best fruits for preserving whole are gooseberries, plums, greengages, cherries, apples, and pears. The fruit must not be too ripe, must be sound, and if possible gathered the morning. Rather wide-mouthed ...
... themselves f«»r making Lemon, Orange. Raspberry, Strawberry, Vanilla, riueapple, Black Currant, Red Currant, Almond. Port and Cherry Wine Jellict, and are sold in boss* containing halfpints, pints, and quarts, at 3d, 6J, and Is each. Add by Grocers, Chemists ...
... themselves for making Lemon, Orange, Raspberry, Strawberry, Vanilla, Pineapple, Black Currant, Red Currant, Almond, Fort and Cherry Wine Jellies, and are sold in l>oxes containing halfpints. pints, and quarts, at 3d, 6d, and *ach. Grocers, Chemists, Patent ...
... evening, it was noticed that be dipped his cherries in bis glass of water, and then carefully wiped them before eating them. As 80he amusemect, held forth as leagth on the dangers of the microbes with which the cherries were covered. Then he in bis chair, wiped ...
... giving to the little ones severats times a dixy, half a teaspoonful a pleasant iootbmc cough syrup made from the lowing simple recipe:-— , Obtain a 3-oz. bottle of pure bitrate of tar from the this into a jug and slowly add sufficient hot water to make half ...
... ABERDEEN. Telephone 6. NAIRN'S OATCAKES Best Quality Largest Sate FROM ALL GROCERS by JOHN NAIRN Bakery RUTHERGL EN. B MR Cherry Oh! To my own good health —in Eusaline is indeed because w * pood health, ami health n ...
... costs only lid. from any grocer's. Try this recipe for CHERRY CAKE Ingredients : 4-ozs. sugar ; 4-ozs. TREX ; 3 eggs ; 6-ozs. flour ; teaspoonful salt ; teaspoonful baking powder; 4-ozn. chopped cherries ; a little grated lemon rind ; milk. Method : ...
... savoury too. So why not spread the flavour over several meals instead of one ? Here are some ways worth trying. SAVOURY RECIPES to make a little bacon go a long way BACON TURNOVERS. Ingredi- BACON CAKES make a subents: c rasher fat bacon, 4 oz. plain ...
... is making The “Afters” HERE for you this week with the beaten eggs. Pour are the results of a over the chopped fruit in the recipe round-up. When the cr sJ : . . , . , . main course has been some- . J 0 ' minutes, then reduce heat what lacking in quantity ...