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Banchory, Aberdeenshire, Scotland

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For Father

... readily available in supermarkets. The writers have included with the illustrated menus the historical background of the recipes and the interconnections of the various ingredients. *Winter of the Heart’ by Linda J. Laßosa (Piatkus t 9.95) is historical ...

Published: Friday 24 January 1986
Newspaper: Deeside Piper
County: Aberdeenshire, Scotland
Type: Article | Words: 406 | Page: 9 | Tags: none

WEEKEND RECIPE Summer treats for slimmers

... WEEKEND RECIPE Summer treats for slimmers These recipes concentrate on food for summer and slimmers, but they are certainly not dull and would tempt any taste buds, whether slimming or not. We start off with some ideas for adding a party touch to Energen's ...

Published: Friday 11 July 1986
Newspaper: Deeside Piper
County: Aberdeenshire, Scotland
Type: Illustrated | Words: 563 | Page: 8 | Tags: none

Finzean

... members provided the entertaanment The ladies enjoved cordion sclections humorous peoms, readings and songs, competitions and recipes, samples of which were later handed round for Mrs M. Christic. Mrs S, Hav and Mrs Riddel served the tea while the vote ol ...

Published: Friday 26 February 1988
Newspaper: Deeside Piper
County: Aberdeenshire, Scotland
Type: Article | Words: 375 | Page: 16 | Tags: none

Tasty Christmas Recipe

... Tasty Christmas Recipe Ingredients: 1 chocolate Swiss Roil 1/a pt. Cherry Brandy or if you prefer 1/s pt. of Sherry. 1 large can of Black Cherries. 1 pkt. Chocolate Blanc mange. 1 pkt. of Jelly. Decoration: 1/2 pt. Double Cream. Nuts coarsely chopped ...

Published: Friday 30 November 1990
Newspaper: Deeside Piper
County: Aberdeenshire, Scotland
Type: Article | Words: 203 | Page: 43 | Tags: none

Flavour of Christmas past

... stir in the drained juice from the cherries. Bring to the boil, stirring constantly, and continue to cook until sauce clears. Add lemon juice, rind and seasoning to taste and simmer for a further three minutes. Add cherries and brandy and heat well before ...

Published: Friday 13 December 1991
Newspaper: Deeside Piper
County: Aberdeenshire, Scotland
Type: Illustrated | Words: 197 | Page: 18 | Tags: none

Spring into summer with tresh rhubarb

... used for savoury dishes. ts acidic properties are appreciated in the Middle East, where a popular dish uses rhubarb and sour cherries in a sax;oc toaccom ymeat pan recently prepared a buffet lunch and served a rhubarb sauce with a pavlova. A guest thought ...

Published: Friday 05 June 1992
Newspaper: Deeside Piper
County: Aberdeenshire, Scotland
Type: Article | Words: 362 | Page: 28 | Tags: none

jam!

... can also be caused by inferior-quality fruit) and, once potted, the fruit could rise 1o the top of the jars. Follow a sound recipe. Do not be tempted to ‘have a guess' over either quantities or mixtures of different fruits because things like pectin, acid ...

Published: Friday 03 July 1992
Newspaper: Deeside Piper
County: Aberdeenshire, Scotland
Type: Illustrated | Words: 535 | Page: 16 | Tags: none

Cold Christmas pudding THIS recipe for cold (4 oz) glace cherries, fruit in the brandy. Re- Christmas pudding ..

... Cold Christmas pudding THIS recipe for cold (4 oz) glace cherries, fruit in the brandy. Re- Christmas pudding will Decoration: 150 ml (.25 move the ice cream from serve eight. pint) double cream, thefreezerand foldinthe Ingredients: 450 ml whipped; sprig ...

Published: Friday 04 December 1992
Newspaper: Deeside Piper
County: Aberdeenshire, Scotland
Type: Advertisement | Words: 202 | Page: 31 | Tags: none