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Bystander, The

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The Bystander

The Menu

... of cream, almonds, cherries, and angelica. Turn the macaroons upside down and with a teaspoon scrape out the inside, and if left out of the tin overnight they will soften a little. Fill the basket with whipped cream, put a cherry in the middle, and ...

Published: Wednesday 09 December 1903
Newspaper: The Bystander
County: London, England
Type: Article | Words: 536 | Page: 69 | Tags: Recipe 

The Menu: JELLIES AND PRESERVES: Strawberry Jelly

... Pears when stewed according to this recipe will keep two years. Cherry Brandy One pound of Morella cherries, 6oz. of white pounded sugar, about a quarter of a pint of brandy or gin for a quart bottle. Have the cherries gathered on a dry day, and see that ...

Published: Wednesday 03 August 1910
Newspaper: The Bystander
County: London, England
Type: Article | Words: 610 | Page: 62 | Tags: Recipe 

The Menu: CONCERNING PRESERVED FRUITS

... been asked by a correspondent for a recipe for utilising mulberries, the fruit not being appreciated as a dessert dish, and yet so plentiful on the tree that it is a pity it should be wasted. I am giving below a recipe for mulberry je ly, which I hope will ...

Published: Wednesday 15 September 1909
Newspaper: The Bystander
County: London, England
Type: Article | Words: 648 | Page: 62 | Tags: Recipe 

The Menu: DAINTIES FOR CHRISTMAS

... icing 6s.) Required i lb. of flour, J lb. of butter, J lb. of castor sugar, lb. of currrants, J lb. of sultanas, f lb. of cherries, f lb. of mixed peel, 6 ozs. of sweet almonds, eight eggs, i oz. of mixed spice, the rind of two lemons and two oranges, ...

Published: Wednesday 05 December 1923
Newspaper: The Bystander
County: London, England
Type: Illustrated | Words: 619 | Page: 110 | Tags: Recipe 

The Menu: SOME SWEET DISHES FOR A NEW YEAR'S PARTY: Orange Souffle

... them in sherry, then in castor sugar. Pile them high in the centre of the dish, and pour the icing over. Decorate with a few cherries, and put a few ratafia biscuits round. Madeira Cake with Bananas Slice a Madeira cake horizontally. Then peel and mash six ...

Published: Wednesday 06 January 1915
Newspaper: The Bystander
County: London, England
Type: Article | Words: 489 | Page: 44 | Tags: Recipe 

The Menu: The Strawberry Season: Strawberries and Lemon

... Season Strawberries and Lemon Cold Strawberry Souffle Strawberry Shortcake Strawberry Salad with Champagne (a Famous Chef's Recipe) Parisian Fruit Timbale Strawberry Acid Strawberries and Lemon Place the fruit, after removing the stalks, in a deep dish ...

Published: Wednesday 01 July 1914
Newspaper: The Bystander
County: London, England
Type: Article | Words: 571 | Page: 78 | Tags: Recipe 

A SIMPLE LUNCH: Smoked Salmon à la Cardinal

... A SIMPLE LUNCH Mors D'CEuvres Smoked Salmon a la Cardinal. Fried Smelts (a French Recipe). Indian Spatchcock Salad. Asparagus. Grape-Fruit Baskets. Calf's Brains on Toast or Prawns in Aspic. Smoked Salmon a la Cardinal CUT some smoked salmon in wafer-like ...

Published: Wednesday 18 May 1927
Newspaper: The Bystander
County: London, England
Type: Illustrated | Words: 522 | Page: 72 | Tags: Recipe 

THE MENU

... buttered paper. Bake in a moderate oven for two hours. Ice with water icing. CHERRY CAKE Three-quarters of a pound Vienna flour, £lb. butter, 6oz. sifted sugar, fib. crystallised cherries, 3 eggs, f pint milk, 1 teaspoonful of baking powder, 1 tablespoon ful ...

Published: Wednesday 02 March 1904
Newspaper: The Bystander
County: London, England
Type: Article | Words: 630 | Page: 76 | Tags: Recipe 

The Menu: SOME SWEET DISHES FOR A NEW YEAR'S PARTY; Orange Soufflé

... them in sherry, then in castor sugar. Pile them high in the centre of the dish, and pour the icing over. Decorate with a few cherries, and put a few ratafia biscuits round. Madeira Cake with Bananas Slice a Madeira cake horizontally. Then peel and mash six ...

Published: Wednesday 06 January 1915
Newspaper: The Bystander
County: London, England
Type: Article | Words: 491 | Page: 44 | Tags: Recipe 

The Menu: Simple Dinners for a Week: Rice à l'Espagnole

... a la Burlington Julienne Soup Salmon a la Creme Sirloin of Beef. Peas Rice a l'Espagnole Stewed Black Currants and Black Cherries, with Cream Monday Potage a l'Allemande Mullet aux Fines Herbes Fillets of Beef (from Undercut of Sirloin) Pineapple Whip ...

Published: Wednesday 12 August 1914
Newspaper: The Bystander
County: London, England
Type: Article | Words: 379 | Page: 58 | Tags: Recipe 

The Menu: SOME DAINTY PUDDINGS AND SWEETS: Apple Gateau

... the base some syrup of cherries, slightly flavoured with vanilla. Soak a few cherries in brandy for an hour, and place at equal distances round the cream. Currant jelly with a little water will do instead of the syrup of cherries. Sweet Potato Souffle ...

Published: Wednesday 17 November 1909
Newspaper: The Bystander
County: London, England
Type: Article | Words: 903 | Page: 68 | Tags: Recipe 

The MENU: A Rich Pudding

... and eggs are in, stir in t lb. of stoned and chopped raisins, i lb. of sliced mixed peel, 4 oz. shredded almonds, 2 h) glad cherries (cut in halves) and half pint of milk. Put the mixture in a well-greased tin, lined with buttered paper, and bake CHRISTMAS ...

Published: Wednesday 07 December 1927
Newspaper: The Bystander
County: London, England
Type: Illustrated | Words: 484 | Page: 104 | Tags: Recipe