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... and you can| cream. Topping: coffee glace also use the same recipes and| jcing with nuts and cherries. {rtxatke steamed puddings with| CHERRY CAKE: Add 4 oz it, too. 3 ; : glace cherries. Half quantity We all like to use butter when| of paking powder ...
... RANDMOTHER’S RECIPE FOR CHRISTMAS CAKE by RUBY BAKER e s LR s a eoy “Thig is the securely with Six-shea THIS week I will give ~ ol nev % i 'you,. my f'recipef_ f?l' ‘Oes W :‘ i'-‘:“‘fi‘ S Ifl.‘n tin, ,m-‘ b Christmas cake. You will star * o “fini , ...
... THIS week’s recipes are varied, ranging irom ‘baked beans to spiced nuts. I have given you . an old-fashioned recipe for baked beans, and this should keep the children happy. Served with toast or brown bread, it is a meal in itself, and equally good re- ...
... RUBY BAKER’S RECIPE SWEETS MAKE ATTRACTIVE PRESENTS IF in doubt, give something to eat, and what could be nicer than a box of sweets? Think of the fun you can have making them, putting them in the small coloured paper cases, then packing them in attractive ...
... toasted nuts, just right; with some extra or toasted cocanut or biscuit recipes. crushed macaroons. You can. of course, use any Cover -the tops of the cakes of your favourite recipes - with pale pink glace icing and filling for the cake, and and use the ...
... THE cake and pudding recipes are a repeat from two years ago, but I have had so many requests for them from people who have losc: their cuttings, or the paper had disappeare before they even had the recipes cut out. (lfrobably f&'ther lighting ~ .. for ...
... By RUBY BAKER I thought you might like t, ha eberry recipes, as the new Sm:i will be coming in, and they are 4, at their best, when the acid connte;] e skins are tender, and are delicioy dings and| ™ I Wil not take . the layers are shallgy, ng a to have ...
... N - - MRS Pat Dodd won the cup t,:msemed to the show by her grandfather with her grandmother’s recipe for a cherry cake. NG-C. o ¥y N e 4 R h | & i ...
... aw THIS week I have given you a recipe for ° pear ginger, which I hope you will like, In place of pears you could use pineapple, peaches or apricots, and it will be just as goou. The crunchy topping recipe is quick and easy to make and everyone seems ...
... HEALTHI-CHOICE MORPETH GROUND ALMONDS 69p/100 GRMS GLACE CHERRIES 49p/100 GRMS DATES 49p/250 GRMS CURRANTS 48p/375 GRMS SULTANAS '6op/375 GRMS COMPLETE CHRISTMAS CAKE MIX PACK, INCLUDING RECIPE ONLY £3.25 8 BACK RIGGS, MORPETH (0670) 511066 ...
... or 300 geg about 15 minutes. Dust wig _ castor sugar when cop), CHERRY AND PINEAPP; FINGERS: To above shoy, bread mixture add ] o, chopped glaze pineapple and 2 oz. chopped glaze cherries. Roll out to quarter jng thickness and cut jp, ~ fingers. Bake as ...
... which is sold in a range of fruits such as apricot, blackberrz, cherry, cowslip, damson, elderberry, ginger, parsnip, peach, sloe and strawberry. The wines are based on traditional recipes but have been updated for modern tastes. 3 . Discussions have ...