... TANGY-SWEET APPLE RECIPES An Emergency Drying Arrangement can be very quickiy fashioned by using an ordinary light-weight card table. Turn the table upside down and tie c!can twine from leg to leg. Peg your • sma3s on this, and you wi,l easily alfe ...

... HONEY RECIPES T ALK about food. especially Jamaican food, and Pop Star Millie's eyes light up. I'll teach you some recipes from home. she says. The thought excites her so much that she bursts into a peal of delicious laughter. Island recipes, full ...

... Sunday . . . Decorated with lots of tiny eggs. Cherry Walnut Cake Eight ounces - raising flgur. pinch of salt. 6 ozs. of butter or margarine. 6 ozs. castor sugar. 3 eggs. 2 ozs. walnuts. 2 ozs, cherries. about 2-3 tablespoonfuls milk, a little vanilla ...

... I HAVE chosen three recipes 1 which are quickly made, easy to pack and hard to crush. Streusel Cake can be taken freshly baked. or it can be several days old, when it is delicious cut and buttered. The Butterscotch Crisps are so easy to make, a young ...

... bafianas are plentiful &gain, here is a delicious way of serving them as a sweet course. The recipe selves 4 portions:- 4 bananas. 1 pint thick custard, 2 glace cherries, Angelica leaves, 4 rounded teaspoons desiccated coconut. Peel the bananas, and cut into ...

... cheese blend superbly and that their combined flavours are often used in Continental recipes to create the unusual. Now we have here the very+--_ newest prune and cheese recipe— sandwich tin so that bottom and lic sides are coated. Cover the base for e family ...

... Accompanying the booklet is Margarine Cookery Service. It a recipe leaflet. including Iced ' tells in simple language not Gingerbread Sponge Cakes. only how to make these goods, various sandwich cake recipes. but the reasons for each step, coffee cakes, sponge ...

... too is the cake; especially when it's a . . . I CAROLLERS' LANTERN iThe Cake Recipe 8 oz. butter or margarine. 4 eggs, 12 oz. sultanas. 4 oz. raisins. 2 or. halved glace cherries. teaspoon mixed spice, 1 tablespoon black treacle. 8 oz. brown sugar, with ...

... not over extravagant on rationed commodities. The recipe is recommended by the Stork Margarine Cookery Service:— 9 ozs. self-raising flour, 3 reconstituted eggs, 43 ozs. mar garine, 2 ozs. glace cherries. 43 ozs. sugar. 2 ozs. chopped peel, 3 tablcspoons ...

... food, and is Fresh Cherry WHENEVER poss i ble, fruit Should be served fresh, and here i s a novel and delicious wly of combining ripe, juicy, uncooked cherries with a cooked pudding, so that all the goodness is retained. The recipe is recommended by the ...

... Service for making the fruit go further. The recipe serves 5-6 portions. 1 medium-sized ripe pineapple, 1 packet orange jelly„ 3 heaped tablespoons suor, vanilla ice cream or whippcd cream, 5-6 halves of glace cherries to decorate. Carefully peel the pineapple ...

... (Regulo Mark 7 or 440 deg. F.) Ginger Buns No sugar is needed in this recipe. 4 ozs. golden syrup, 4 ozs. margarine, 1 well-beaten egg. 8 ozs. self-raising flour, level SPONGE THE recipe for these delicious little cakes is recommended by the Stork Margarine ...