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... famous. Next, in this country, comes Grant's Cherry Brandy made in Kent. Cherry brandies and liqueurs must not be confused with Kirsch (Kirschwasser). which is an unsweetened spirit distilled from cherries. Apricots, strawberries, peaches, in fact, nearly ...
... HI the delicate Mondamin down to plain Cherry or 111 HI Madeira is nicer and altogether more delicate I|| 111 if a proportion of cornflour is used in the making. The directions for baking are given in the recipe ||f book see offer below. ||1 |p To get ...
... of orange, straw berries, diced pineapple, stoned black cherries, till a big bowl is full. Orange juice over all. Three hours of chilling. Maraschino won't spoil it. No. Clafoutis Limousin Cherry Tart. Mix in a bowl three tablespoonfuls each of flour and ...
... pagnes, Scotch whiskies, brandies, etc., to any address. Their price list provides in spiration. 5. Prepared since 1745 from a recipe brought to Scotland by Prince Charlie, Drambuie is a liqueur with an exquisite bouquet that appeals to men and women alike ...
... Of all Grocers. Ap BY APPOINT.MEUT^'^ Chivers Jellies I Flavoured with Ripe Fruit Juices HERE IS A GOOD RECIPE Milk Jelly-Chivers' raspberry, cherry, or vanilla jelly, o ie pint packet new milk nearly one pint* Out up tne jelly into a basin. Dissolve by ...
... m THE LIQUEUR OF OLD ROMANCE Was brought to Scotland by a follower of Prince Charlie in 1745. i ne recipe was given to a MacKinnon of Skye, and the secret has ever since remained in one family. Originally obtainable only in Skye, it has now been made ...
... allowed for empty cask and 10s. for bottles and case when returned. A Treatise on Cider, giving full particulars, together with recipes for Cider Cup, Post Free, together with the name and address of the nearest Agen t stocking Golden Pippin. Golden ^Pippin ...
... barman at the Aperitif Grill. I would not regard myself as a cocktail drinker, but this one I really enjoyed. Here is the recipe: one-third Bols Apricot Brandy, one-third Vodka, one-sixth fresh lemon juice, one-sixth fresh orange juice. Mix with ice in ...
... those who might like to try it, here is the recipe: two-fifths Noilly Prat Italian, one-fifth Apricot brandy, one-fifth dry gin, one-fifth Campari bitters; stir in ice and serve in a cocktail glass with a cherry. Personally, I am not very fond of sweet, ...
... fashioned of oyster- grey satin for the crossed pannier skirt veiled with black crepe de soie, whilst a corselet bodice of cherry-coloured satin has sleeves of black crape. An apron of the crepe is seen on the MgimMiimmiiifflimiMM [Lsj front of the skirt ...
... resembles a heart, sometimes it is made like an envelope, with a flap that is fastened with a button con sisting of a date or a cherry-stone crocheted over. Deft fingers, allied to original minds, may achieve wonderful things in the way of bags, which, besides ...
... the addition of some large jet ornaments both for catching up the tulle drapery and finishing the black satin belt, whilst cherry-coloured brocade and ninon in a lighter shade fashioned very successfully a brunette's dinner gown with touches of green ...