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... sought after by connoisseurs . who readily appreciate its qualitiesl I Asparagus is an outdoor plant and I its cultivation in this country does not present great difficulties. Since asparagus beds, if properly maintained, may continue cropping for lupwards ...
... 'propagation by rootdivision is easy. Asparagus is native to the sandy soil of our coasts, therefore it will not love sticky land. The flat-bed method of growin asparagu s in the reverse of light trround: Growing asparagu s level with the surface begins with ...
... horticulture. Fobciko Asparagus. —The isicreased demand for forced asparagus, that has taken place of late years, has rendered necessary on the part of gardeners to provide means for the production of the additional supply and this can only be accomplished ...
... luncheon and dinner tab:es. Most of the a-sparagus consumed in this Pert of the world is grown in England but there is no reason why it should not be produced at home. Once establ'shed the cultivation of asparagus is fairly simple. It may be grown from ...
... cut being made 3-5 tnches below soil level. In an established has a goo d asparagus bed, the crooning period extends from May until mid-June. The profitable life of an asparagus bed depends to a considerable TREBLE CHANCE extent on th e post-harvest, ...
... Tyrone—Mervyn William Charles Nesbitt Knox-Browne, Aughentaine Castle, Fivemiletown. ----- Open tins of asparagus at the bottom so that the asparagus can be pulled out by the ends and the soft tips will not be injured. ...
... sauce. * * * ASPARAGUS AND CHEESE. Take a bunch of asparagus, three tablespoons butter, three tablespoons Hour, two egg yolks, a cup of water in which asparagus ha s been boiled, grated cheese and buttered crumbs. Cook and drair. the asparagus; make a sauce ...
... sort of asparagus, and the observation of Captain Churchill prove his correctness. We copy that Part of the paper that describes the culture, as from it we think the asparagus growers of this County may derive some useful hints :—** Asparagus is a plant ...
... the virtues and caltivstion of asparagus. I'liny, also, in his 'Natural History' (about 60 • o) has much to say on the subject. •Of all the productions of your ganien,' ho observes, 'your chief care will be your asparagus.' and lie devotes several chapter* ...
... the bed. Sunshine evaporates some of the juice in the cells, which become refilled during the night. Asparagus Firsh—A couple o jthe vegetable asparagus clumps may be allowed to produce foliage for cutting for the vases instead of the foliage being left ...
... will appeal specially tn the vegetarian and the lover of nicely cooked vegetables. Spinach, turnip tops, Brussels sprouts, asparagus. and beans can all be used. The spinach should be sieved and the turnip tops and Brussels sprouts chopped up fine and heated ...
... IRISU FRIEZES. ASPARAGUS AND SEA-KAIL PLANTS. STRONGTIIREE-YEAR-OLDTRANSPLANTEI> can be had at M* BL A IN & CO’S., SEED MERCHANTS. ...