... Butter. 13,1. per lh.; Eggs, id. and 8.1. per dozen ; Potatoes, Is. a• 1. to Is. 6.1. per score; Brood', 2.1. per head; Asparagus, Is. to Is. 6.1. per hundred Rhubarb, 21. per Pi.; Apples, 94. to Is. per ,I,,zen ; Cucumbers, Gd. each; Carrots, 1.1. her ...

... Potatoes (M.'l; 2nd. (ireenhonse Plants ; Crecnhonse Climbers; 2nd. 12 Pehirgoniums. S. ScAiutiiot uii, Esq.—Strawberries ; Asparagus ; 2nd. Potatoes ; Stove Plants (m.); 2iiil. Aeliimenes ; Cloxinias; Harest J’lant, fCyrlaeeres rellexa ) ; Hoses ; (t ladioli ...

... 2d. per lb.; Apples, 4,1. to 8.1. per dozen; Pears, 6d. to 3s. per dozen; Oranges, Is. per dozen; Tomatoes, 4d. per lb.; Asparagus, Gs. per hundred ; Artichokes, 3d. per dozen ; Brussels Sprouts, 3J. per dish; Wild Ducks, 3s. GJ. per brace ; Teal, 2s. ...

... per couple; Butter, 15d. per lb.; 7.1. and 8.1. per dozen ; Potators, In. to It. 6:1. per score; Brocoli, 2,1. per head; Asparagus, 21. to 2n. 61. per hundred; Rhubarb, 2.1. per II,.; Apples, 9.1. to Is. per dozen; Cucumbers, Gil. each. Mr. Nlichelmore's ...

... 134. to 141 per lb.; Eggs, 9.1. and 10d. per dozen; Potatoes, Is. G.I. to 2s. per score; Broculi, 34. to 44. per head; Asparagus, li. 3.1. to 2s. per hundred; Rhubarb, Id. per 1t..; Gooseberries, 4,1. per quart; Apples, 9d. to Is. per dozen; Cucumbers ...

... couple; l'igeons, 10d. each ; Sausages. 9d. per lb.; (Sutter. 13d. per lb.; Eggs, 9d. per dozen; Potatoes. Is. Pd. per score; Asparagus, Is. to 2.. per hundred; Rhubarb, 3 Ins. for 21d.; Gooseberries, 214. per quart; Apples, 9d. to Is. per dozen; C'uc'umbers ...

... each; Sausages, 9d. pec lb.; Butter. 131 per lb.; Eggs, Rd. per dozen; Potatoes, Is. MI. per bane; Brocoh, 3d per head ; Asparagus, la. to 2s. 611. per hundred; Rhubarb, Id. per lb.; Gooseberries, 3d. per quart; Apples, 9.1. to Is. per dozen; Cucumbers ...

... 23. per lb.; Apples, 44. to 84. per dozen ; Pears, 6.1. to 3s. per dozen; Oranges, Is. per dozen; tomatoes, 4.1. per lb; Asparagus, 6s. per hundred ; Artichokes. 3d. per dozen ; Brussels Spronts, 3.1. lier dish; Wild Ducks, 31. 6J. per brace ; Teal, 2s ...

... 2d. per lb.; Apples, 4.1. to 84. per dozen; Pears, Gd. to 31. per dozen; Oranges, Is. per dozen; Tomatoes, 44. per lb.; Asparagus. Gs. per I dred ; Artichoke', 34. per dozen ; Brussels Sprout', 3,1. per dish ; Wild Ducks, 35. &J. per brace ; Teal, 2s ...

... Butter Is. to 131. per lb.; Eggs, 10.1. & 111. per dozen; Old Potatoes, 2s. per score; Neer ditto, Id. to 1 id. per lb.; Asparagus, 6d. to 2s. 6d per hundred; Rhubarb, id.. per lb ; Gooseberries, I id. to 24. per q urt ; Strastbeiries. id. to 7.1. per ...

... Pigeons, 104. each ; Sausages, D.l. per lb.; Butter. Is. per lb.; Eggs, %I. per doze.; Potatoes, Is. 44. to 2s. per score; Asparagus, as. 64. to 2.5. per hundred; Rhubarb, 3 lbs. for 241.; Gooseberries, 24. per quart; Cucumbers, 4d. to 64. each; Cari.ots ...

... Fruits. —Sow some of the early and quick growing kinds of Peas, Dwarf Beans, Cauliflowers, Turnips, Radishes, Ac. Clean Asparagus beds, and leave off cutting from. Plant out Brocoli, Cabbages, Celery, Ac., and remember that the soil for the latter cannot ...