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A Pickle

... Pickle This pickle is a good adjunct to either hot or cold meat. Allow three tablespoonfuls of vinegar to each quart of blackberries, with one cupful of sugar a teaspoonful of ginger, and a pintch of mixed spice. If a hot pickle is liked, add cayenne also ...

Salad

... Salad. Blackberries, pears and walnuts go into this novel salad. Choos e half a pound of nice big ripe berries and three ripe pears. Stew berries with sugar to taste. rut peeled pears into neat long pieces, sprinkl e with lemon juice and sugar. Line a ...

To Fu lawoLaux.

... To WIND.—Mx %wens or blackberries, three gallons et water, 6lb brown sugar, 31b. chopped raisins, los. main 'lawn dissolved is • little eider. Crush the blackberries with a wooden spoon, and boil the water with the sugar for 15 minutes skimming well. ...

Published: Friday 24 December 1926
Newspaper: Midlothian Advertiser
County: West Lothian, Scotland
Type: | Words: 229 | Page: 4 | Tags: none

•KBERRY CULTURE

... •KBERRY CULTURE. Many of the American blackberries ale esc•ellent fruits. Strong, well-drained clay soils are best, hut the plants thrive almost anywhere. Where possible, a cool exposure :s desirable. good soils no manure will be needed until the plants ...

Published: Friday 29 December 1916
Newspaper: Mid-Lothian Journal
County: Midlothian, Scotland
Type: Illustrated | Words: 230 | Page: 3 | Tags: none

:: ::: :: ::

... before washing the fabric , in very hot water. :: :: :: :: i Blackberries are beneficial in cases of dysentery. Syrup made now from the berries will make a splendid hot drink in the winter. Blackberry tea (made from . the leaves and roots) is excellent.' To ...

NOT ON SMALL FRUITS

... weather is the great enemy of blackberries, eo that in many seasons cultivation of the surface soil to conserve soilmoisture is neoesaary. In moist situations and set years tillage may induce too much wood growth. Blackberries, like other fruits, must be ...

Published: Friday 23 June 1911
Newspaper: Mid-Lothian Journal
County: Midlothian, Scotland
Type: Article | Words: 411 | Page: 7 | Tags: none

Hedgerow Harvest

... holiday will use two legs instead of four wheels and an economy -t ip to ramblers is—take a basket Hedgerows are laden with blackberries. Boughs of trees are heavy with crab-apples. There are elderberries and rowanberries in profusion. They all help the stock ...

KILMARNOCK HERALD AND AYRSHIRE GAZETTE, FRIDAY, OCTOBER 1,15.5. Wild And Free . 0 ' Good foods flee for the picking

... minutes. Pot and blackberrying as a matter of seal immediately. If possible course but there are many other crack some of the stones and add good things to be harvested be- to the preserve Lefore boiling to sides the succulent blackberry. impart a nutty ...

A QUAINr EXCUSE

... EXCUSE. Two small boys, brothers, whose ages were seven and five respectively, and who were named Arthur and Freddie, were blackberrying the other day with their mother. As was likely with children of that age, more t lackberries found their way into their ...

Published: Friday 06 January 1899
Newspaper: Mid-Lothian Journal
County: Midlothian, Scotland
Type: Article | Words: 150 | Page: 7 | Tags: none

THE RI A( KII)RkT PIE

... as much blackberry pie as I want. Don't) on have as much now as you want ? You always share with us. Yes, mother, I have one piece, sometimes two pieces, but I want a whole one, and when I get to be a man I mean to have a whole blackberry pie. ...

Published: Friday 01 March 1889
Newspaper: Renfrewshire Independent
County: Renfrewshire, Scotland
Type: Article | Words: 481 | Page: 3 | Tags: none

A WALLED LAKE

... aintbing. •• might go blackberrying. said Ronald. ••We can do that any time. replied Elsie. We don't want to pick blackberries all day ! 'th at would be no fun. _ . I saw an old man to-day, said their mother. trying to get blackberries. H. was so crippled ...

Published: Friday 14 June 1901
Newspaper: Mid-Lothian Journal
County: Midlothian, Scotland
Type: Article | Words: 799 | Page: 3 | Tags: none

WHEN

... WHEN ICRBERRIES ARE RIPE.- WYE RECIPES. Miamous. One pint of blackberries. two tablespoonfuls of breadcrumbs, foss. batter, one or two eggs, sugar to taste. Rtew the blackberries with the sugar and a very little water, and add to them the breadcrunibs ...

Published: Friday 31 December 1926
Newspaper: Midlothian Advertiser
County: West Lothian, Scotland
Type: | Words: 232 | Page: 4 | Tags: none