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Kent, England

Place

Whitstable, Kent, England

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THE BLACKBERRY

... THE BLACKBERRY. What the pre-war davs old Was picked and eaten, bought- and sold And, those days was uncontrolled?— Tin; Blackberry. For what do people tramp and look Along the hedges and the brook. Anil gather By hook crook ? The Blackberry what have ...

Blackberry Jam

... Blackberry Jam For those who prefer jam, this is an easy method. 'I o each pound truit add lb. sugar, mashing up the Irmt and sugar separately. I’ut them together inti a preserving pan and boil Irom half three-quarters of hour. ...

Blackberry Squares

... Blackberry Squares Now that the blackberry tit'a - Fen IS here, the younger members of the family will be going into the fields for the day and coming home laden with the fruit. There are, of course, all the ti.sual ways of cooking black - aerries for ...

Blackberry Wine

... Blackberry Wine Put six quarts ripe blackberries into earthenware vessel and bruise them well with a wooden spoon. Pour over them six quarts of cold water. They must stand until the next day, and be stirred frequently, then strain through a jellybag or ...

Blackberry Jelly

... Blackberry Jelly Prepare the fruit and put into preserving pan, covering it with, odd water; cook very slowly, bruising the fruit with a wooden spoon to extract all the juice; strain through a sieve covered with muslin and leave drip all night. The next ...

Blackberries For All!

... Blackberries For All! Don't Miss This What do you remember most when you think of an English autumn? Wood smoke, frosty mornings with the sun turning the mist into the .pinky gauze, the woods slowly turning to gold? I always remember the blackberries ...

Blackberry Foot

... Blackberry Foot Stew t.ii'ethfr gently, until fruit is very tfiuler, I |i>. ot riiw blackborrie.-., ox.', and quaner of pint water, then press through ...

Blackberry Wine

... Blackberry Wine Measure the blackberries and then bruise them. Pour boiling water on to them, allowing a ouart of water for each quart of fruit. Leave the mixture to stand for twenty-four hours, stirring now and then. Strain the liquid on to white sugar ...

For the first ti trade, canned ime in the history of the English fruit blackberries are about to be put

... For the first ti trade, canned ime in the history of the English fruit blackberries are about to be put upon our markets, the goods coming from Baltimore in large In America the growers cultivate this fruit in the same man ner as they do apples, with ...