... for sweet delights to be made from blackberries, some combining with elder berries. They can become jams, jellies, tarts and puddings and you can freeze them until Christmas. Supermarkets have been displaying blackberries that have originated in other countries ...

... take on the wretched looks and smell that trigger some human unease at the legend that this was the hanging tree of Judas. Blackberries have been in tandem with elderberries in the ripening waves. There are many varieties or microspecies of the succulent ...

... JAMES MOLLOY. JOE KENNEDY had not seen in 40 years sought their nectar in nettle and thistle and blackberry flower. ...

... moist, delicious tart has a secret layer of blackberry (or blackcurrant) jam in the base. A truly heavenly dessert. Serves 6-8. wiN weed: (6oz) flour (not self-raising) round almonds (10z) caster Blackberry or blackcun 75g (3oz) (good qua e) butter ground ...

... frozen blackberries; 1 heaped teaspoon cornflour; juice of 1 orange; 110 g (4oz) raspberries (fresh or frozen); 225 g (Soz) fresh strawberries, chopped. Put the blackberries and sugar into a saucepan and cook gently to soften the blackberries and dissolve ...

... RINGING THE CHANGES . • 4 . GET CONNECTED: Glenda Gilson at the launch of the 02 spring/summer 'O5 Blackberry Collection, at the Westbury Hotel, Dublin. Photo: Graham Hughes/Photocall Ireland ...

... Such BLACKBERRY picking was such a fun day when the children were younger. Living in suburbia, it was a real treat to clamber over the hedgerows, where they would enthusiastically fill their basins with juicy ...

... summer berries is served in meringue nests (ready-made) topped with cream and/or ice cream. The following filling includes blackberries with the strawberries. It has a wonderful rich colour, making a ...

... i working with children and is desirable. per annum (pro rata) :es Tel: 061-498147 ns from: Nancy Brackett, )le Ireland, Blackberry Park, Tel: 067-498147 rlications: miry employer ~isabil ity ...

... frozen blackberries; 1 heaped teaspoon cornflour; juice of 1 orange; 110 g (4 oz) raspberries (fresh or frozen); 225 g (8 oz) fresh strawberries, chopped. Put the blackberries and sugar into a saucepan and cook gently to soften the blackberries and dissolve ...

... winter Sunday lunch. Dishes include parsnip and chorizo soup with soda focaccia, lamb shanks with barley, and apple and blackberry crumbles. Mnim.—__ ...

... through. Blackberry roulade A superb dessert, ideal for this time of year. The roulade is made with a pavlova mixture, but baked in a rectangular tin instead of the usual round one. When cold it is filled and rolled up. The sharp taste of the blackberry filling ...