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... various methods adopted Gardeners in growing the Strawberry, Rhubarb, Filberts, Early Potatoes, Asparagus, Sea Kale, Cabbages,Cauliflowers, Celerv, Beaus, Peas, Brussels Sprouts. Spinach, Radishes, Lettuce, Onions. Carrots, Turnips. Water Cress, Ac. By JAMES ...
... Julienne— Gravy de Hotel JOINTS. VEGETABLES. Sirloins of Beef New Potatoes Haunches of Mutton Asparagus Quarters of Lamb ' Cauliflowers Roast Chickens and Ham— i Curled Greens ?? SWEETS. FISH ' Hamburg Pudding Salmon and Lobster siuce ; Cabinet Pudding Mackerel ...
... liest Dish of Six • Do do do do 2 Do do do Cucumbers, best Brace 1 Potatoes, liest Dish, round 'Do do I Do do Kidneys Cauliflower, do j I Peas, liest Dish, 1 Quart Do do 2 Do do do Brocoli, do 1 Beans, do do Do do [2 Do do do Savoys do '■ ] Cablwge, ...
... Julienne— Gravy de Hotel JOrNTS. VEGETABLES. Sirloins of Beef New Potatoes Haunches of Mutton Asparagus Quarters of Lamb Cauliflowers Roast Chickens and Ham— Curled Greens bread sauce _„ SWEETS. c , atx. x Hamburg Pudding isalmon and Lobster siuce Cabinet ...
... VEGETABLES, 2d. SWEETS, 3d. Green Peas Alexandra Pudding Cabbage , Cabinet Pudding New aud Mashed Potatoes Bilberry Tart Cauliflowers Gooseberry Tart Ices, Jellies, Cheese, Salad, Arc. N.B.— ln consequence of all tbe se-it3 being filled last mar- ket day ...