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LATE CAULIFLOWERS

... LATE CAULIFLOWERS. Cauliflower plant., an; not capable of standing. so inane degrees of frost as Broecoli. Any ••heads 4 becoming fit for use should be cut immediately, and those nor so far advanced can safely be lifted and transplanted into frames. The ...

Published: Friday 23 November 1906
Newspaper: Lakes Herald
County: Westmorland, England
Type: Article | Words: 358 | Page: 2 | Tags: none

AUTUMN CAULIFLOWERS

... AUTUMN CAULIFLOWERS. Both 111111.1 111 tattlitioweret and early ebbe broccoli At /IM, late weak liquid manure at till.. t.t . :1.011. llolli are grewly feeder , and good clean heeds cannot be obtained on a spurt• diet. Caterpillars must be banditti led ...

Published: Friday 02 September 1932
Newspaper: Morecambe Guardian
County: Lancashire, England
Type: Article | Words: 202 | Page: 4 | Tags: none

RAKED CAULIFLOWER

... RAKED CAULIFLOWER I belled eatill- 4-cup *tale breed- Rower. I t-U 1 milk. beesealeg. Boil the cauliflower and sieve it into a dish. Beat the egg. and stir in together with the breadcrumbs. Beat the mixture, season it. and add the heated milk. Put the ...

Published: Friday 17 January 1941
Newspaper: Fleetwood Chronicle
County: Lancashire, England
Type: Article | Words: 61 | Page: 3 | Tags: none

CAULIFLOWER FRITTERS

... CAULIFLOWER FRITTERS. Boil a cauliflower very carefully in, salted water, until tender,, but not all broken. Place it a-sid© until cool enough hand! then • break into nicely shaped branches, sprinkle with a little pepper and salt. When quite cold and ...

Published: Saturday 22 May 1915
Newspaper: Burnley News
County: Lancashire, England
Type: Article | Words: 114 | Page: 8 | Tags: none

EARLY PEAS AND CAULIFLOWERS

... EARLY PEAS AND CAULIFLOWERS With such glass it is possible to make successive sowings of a little seed of early kinds of cauliflowers every three weeks from now till mid-April. Varieties like Early Bird and All the Year Round should cut in June ...

Published: Friday 07 February 1964
Newspaper: Liverpool Echo
County: Lancashire, England
Type: | Words: 194 | Page: 6 | Tags: none

CABBAGE AND CAULIFLOWERS

... CABBAGE AND CAULIFLOWERS The young plants of these which have been raised from seeds sown under glass will now large enough to plant into their permanent quarters. Choose time when the soil is moist for planting, lift the plants with as much soil the ...

Published: Saturday 14 May 1921
Newspaper: Burnley News
County: Lancashire, England
Type: Article | Words: 356 | Page: 14 | Tags: none

TO COOK CAULIFLOWER

... TO COOK CAULIFLOWER. Cook cauliflower in milk and water, a little more than half water. The vegetable .wid come out beautifully white and have a much richer flavour than when cooked in water alone. C'auliflower thus cooked. and dressed with drawn. butter ...

Published: Friday 18 June 1909
Newspaper: Lakes Herald
County: Westmorland, England
Type: Article | Words: 237 | Page: 6 | Tags: none

CAULIFLOWER AND BROCCOLY

... CAULIFLOWER AND BROCCOLY These two vegetables are so similar in appearance that many people believe them to he identical. But,-dapart from their appearance, every vegetable grower knows that they differ widely. The cauliflower is a vegetable of summer ...

TO COOK CAULIFLOWER

... TO COOK CAULIFLOWER. Cook cauliflower in milk and water, than waver. The vegetable will corns out beautifully white and much richer flavour than rooked in water alone. Caui'- thus ..cocked, and dressed with drawn butter, pepper, salt, and leuicn-juir* ...

Published: Saturday 26 June 1909
Newspaper: Burnley Gazette
County: Lancashire, England
Type: Article | Words: 73 | Page: 11 | Tags: none

EMILY CAULIFLOWERS

... EMILY CAULIFLOWERS. A sowing of cauliflower seed made in the greenhouse duritr the next two or three weeks will produce a crop at a convenient season. Low for preference in large, clean, well-drained pots rather than in boxes, putting the seeds in half ...

Published: Friday 27 December 1935
Newspaper: Morecambe Guardian
County: Lancashire, England
Type: Article | Words: 102 | Page: 9 | Tags: none

CAULIFLOWER CHEESE

... CAULIFLOWER CHEESE Required: One cauliflower, 1 pint milk, 2oz. margarine, 2oz. flour, salt and pepper, 4 tablespoonfuls grated cheese. Boil cauliflower about half an hour (according to size). Make sauce of milk, margarine, and flour by melting margarine ...

Published: Thursday 11 July 1935
Newspaper: Lancashire Evening Post
County: Lancashire, England
Type: Article | Words: 96 | Page: 8 | Tags: none