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... 16 fo Is butter 15d lb wheat l&t 19s 2&gallons barley 10a 6d 11s ditto oats 8s 6d to 9s 42s per thirds 34s Indian meal 19s to 6d ditto meal 24s ditto bread 41b 6Jd 5Jd lOlba Bristol Market Thursday—’ supply at our to-day last offer Ireland which were ...
... frying lb onions or leeks sliced lb mixed root vegetables diced3 pint vegetable ormcat stock Method: Cut the rz into 1 in cubes and coat with flour mixed with the seasoning ( Heat the fat and fry meat until brown Add the onions or leeks to the meat and for ...
... parts clover (cut) two parts and barley meal part Scald clover chaff overnight and mix ground oats cooked and together next into a crumbly -iving two per bird Alternately feed with following mixture :— Pea meal and clover chaff parts each sharps middlings ...
... 11 Millinery Furs 61 1 BARGAINS soon go : Kiddies’ Vests Ladies' Vests Blankets coloured Crib Blankets Accumulation from 5id 12d Remnants marked specially low to clear A small quantity of Ladies’ odd Vests and Combs from 16 GENTLEMEN’S DEPARTMENT CAPS TIES ...
... Archdeacon Cornish Sub-Dean Estridge Chancellor Worlledge the Revs F Maddrell and E F Nugent (in their surplices) the ana a their surplices) Moor F (Sithney) R (Ladock) A M Cazalet Molesworth Aubyn Afcwoll H Jennings and G F Forbes : Lady the Hon Margareb ...
... of sole stuffed with mussels and mushrooms, bordered with duchesse potatoes and .masked with - a rich cream and 'white wine sauce, garnishes with turned tomatoes) 'GRATIN DE CHAMPIGNONS ET ARTICHAIJTS • =WERE' Mushrooms and artichoke bottoms set on a bed ...
... tendency Mutton about rates lower while advanced for irregular are dearer usually cheaper oat tendency arc meal firm generally slowly rates CORNISH MARKETS St Colomb Thursday- Beef best cuts to tier lb veal up ton 3d pork 3d uncurpd to hacou unc to Is cured ...
... admitted CORNISH LANGUAGE Sir— In your account of the annual meeting the Federation of Old Cornwall Societies President Mr Morton Nance is stated to have expressed the view ” that any Old Cornwall Society that took no interest in that (Cornish) language ...
... egg pan fried, topped with a Julienne of capsicums. red wine and cream sauce) CREPINETTES OF LEEK MORNAY (A wholemeal pancake stuffed with a Julienne of leek, cheese sauce and served with a tossed side salad) BAKED SMOKED GAMMON FLOILIEN'TINE (Served ...
... Trethowan Parsnips 1 W J Hosking: 2 J A Harvey 3 W J Easterbrook Lettuce 1 R Leeks Leedstown: 2 S Yeates Leedstown 3 C Daniel Townshend 1 Mrs Williams Leedstown 2 Williams Leedstown 3 R Leeks Broad beans 1 Mrs 2 J A Harvey 3 W J Easterbrook Peas— 1 W J Easterbrook ...
... CHARLES served in slices with ba tomato) 1 with a cream of egg and pan fried, h sliced mushrooms, chopped parsiey) and courgettes) wine and beer sauce, setona of leek AND POTATOES AS ntertainment and - licensed Come and join us for one of the finest to ...
... Breast of Chicken cooked In a White Wine Sauce with Prawns, Mushrooms and Tomatoes Roast Breast of Duck with Seasonal Fruit Sauce Medallions of Ostrich with Leek Sausage and Madeira Mushroom Sauce King Prawns in Coconut Chilli and Lemon Grass Tournedos ...