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CREAMED POTATOES

... your cold boiled potatoes ready sliced, turn them into this, and let them heat through gradually; a very little nutmeg grated over the potatoes before frying improves the flavour. Add salt and pepper to taste. ...

Published: Friday 21 September 1956
Newspaper: Todmorden & District News
County: Yorkshire, England
Type: Article | Words: 80 | Page: 5 | Tags: none

Potatoes “‘curfew”

... Potatoes “‘curfew” Farmers in Jersey were yesterday prohibited from dligmz potatoes from 8 p.m. last night until 1 p.m. today so as not to overload the English markets over the weekend. The order was announced by the island’'s Derartment of Agriculture ...

Published: Friday 08 June 1962
Newspaper: Halifax Evening Courier
County: Yorkshire, England
Type: Article | Words: 54 | Page: 7 | Tags: none

SAUSAGE POTATOES

... SAUSAGE POTATOES Prick half a pound of sausages and simmer or steam them for about twenty minutes in a quarter pint of boiling water. Beat two pounds of warm mashed potatoes with a wooden spoon and, when very light, add just enough milk to moisten. Put ...

Published: Friday 04 November 1955
Newspaper: Todmorden & District News
County: Yorkshire, England
Type: Article | Words: 90 | Page: 5 | Tags: none

Hot potato!

... Hot potato! SANDRA Kendrew, of the Potato Marketing Board, cooked dishes for Shelf and Northowram Wine and Homebrew Circle at Shelf Village Hall. In the monthly contest for a white dry wine, Mr Brian Dalzell was first, with Mr Roy Sutcliffe second and ...

Published: Tuesday 25 November 1986
Newspaper: Halifax Evening Courier
County: Yorkshire, England
Type: Article | Words: 79 | Page: 7 | Tags: none

About potatoes

... About potatoes | A'S Halifax housewives still A ponder the mysteries (and the cost) of the potato problem, there arrived this morning news of a research study carried out by a former Sowerby Bridge Grammar School pupil and a fellow Yorkshireman on the ...

Published: Wednesday 06 June 1962
Newspaper: Halifax Evening Courier
County: Yorkshire, England
Type: Article | Words: 213 | Page: 6 | Tags: none

POTATO PIE

... POTATO PIE Grease a pie-dish and place at the botton. of it some minceq meat or chopped egz and nut-meat, or chopped semi-cooked onion; then fill up the dish with potatoes mashed with margarine, salr and pepper. Place some sliceg of raw potato on the ...

Published: Friday 09 November 1956
Newspaper: Todmorden & District News
County: Yorkshire, England
Type: Article | Words: 59 | Page: 5 | Tags: none

POTATO CROUTONS

... POTATO CROUTONS Mash the potatoes, mix with a little milk and an egg (a little nutmeg may be added if liked), roll into cakes, cover with breadcrumbs and fry to a golden-brown. All sorts of wonderful dishes can be made from grated cheese and odds and ...

Published: Friday 08 January 1954
Newspaper: Todmorden & District News
County: Yorkshire, England
Type: Article | Words: 65 | Page: 5 | Tags: none

Potato proposals

... Potato proposals Proposed amendments to the Potato Marketing Scheme, aimed at reducing the excess potato area grown by producers, have been submitted to agriculture ministers by the Potato Marketing Board. The proposals would increase the maximum excess ...

Published: Thursday 22 May 1986
Newspaper: Driffield Times
County: Yorkshire, England
Type: Article | Words: 145 | Page: 24 | Tags: none

Potato demo

... Potato demo An unusual smell of cooking came from Beverley Memorial Hall when Beverley Townswomen's Guild had a cookery demonstration from Mrs Collins of the Potato Marketing Board. Mrs Collins told members about the nutritional value of potatoes and ...

Published: Thursday 18 August 1988
Newspaper: Beverley Guardian
County: Yorkshire, England
Type: Article | Words: 50 | Page: 13 | Tags: none

PLANTING POTATOES

... PLANTING POTATOES. The first week in April is probably the best time of ail for planting the potatoes, in cold gardens, although a much ecarlier start can be made in sheltorod gardens, or where there 18 a warm border. These carlier plantings do not. bowever ...

Published: Thursday 27 March 1913
Newspaper: Halifax Daily Guardian
County: Yorkshire, England
Type: Article | Words: 631 | Page: 4 | Tags: none

POTATO SCONES

... POTATO SCONES Beat some cboked potatoes with a little milk and a small piece of margarine. Add salt to taste then work in flour and baking powder (the baking powder being added to the flour in the proportion of two teaspoonfuls to half a pound of flour) ...

Published: Friday 20 April 1956
Newspaper: Todmorden & District News
County: Yorkshire, England
Type: Article | Words: 63 | Page: 5 | Tags: none