... TO-DAY’S RECIPES Savoury Potato Cakes Ingredients—l lb, potatoes; 2 tablespoons grated cheese; one egg; i oz. margarine: 4 ozs. plain flour; 2 level teaspoons Royal baking powder; seasoning; teacup oatmeal. Method—Boil potatoes and while still hot mash ...

... to mashed potato. Mix in egg. Line a 6-inch cake tin or fireproof casserole (greased), covering the bottom and sides evenly. Mark over the sides with a fork. Bake in a hot oven for 20-30 minutes. 'Have stew for the centre ready when the potato wall comes ...

... into the pie. Spread the diced meat in the boitom of the pie dish and add layer the raw potatoes cut in slices, add a layer of onion then another layer of potato and lastly the eggs cut in slices. Pour the stock over the lot and cover with Pastry. Brush ...

... Red & TO-DAY’S RECIPES Potato Pastry is pastry is a good substitute for pastry. 6 ounces of flour. ounces of butter. ounces of sieved potatoes. oood pinch of baking powder and a little pinch salt. cvi- the flour, salt and baking i,>v into basin and add ...