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SALAD DRISSING

... SALAD DRISSING I!. per Jar. VINNIAR 14 pot Qt. Pw Pt Pw PL NOW Is the time to Preserve Eggs WATER GLAM. I ft. TM Id. I If Tin ft. • lb. Tin 2/.. ...

Published: Friday 28 May 1943
Newspaper: New Ross Standard
County: Wexford, Republic of Ireland
Type: Article | Words: 34 | Page: 2 | Tags: none

Salad Onions

... Salad Onions ■ A spring sowing of force them to produce a salad onions will be giv- later crop of fresh leaves. ...

Published: Wednesday 31 May 2000
Newspaper: Gorey Guardian
County: Wexford, Republic of Ireland
Type: Article | Words: 22 | Page: 92 | Tags: none

SALAD DRESSING

... SALAD DRESSING M► Ai►. VINUSAP In Per Qs. eta. In Per PI. ft. Sid. Per Pt. ...

Published: Friday 04 June 1943
Newspaper: New Ross Standard
County: Wexford, Republic of Ireland
Type: Article | Words: 16 | Page: 2 | Tags: none

SALAD SEASON

... SALAD SEASON HEINZ SALAD CREAM-7 oz. and 44 oz. MAYONNAISE IS oz. sisd 7 oz. VEGETABLE SALAD: 15 oz sod 74 oz. (In Mayona Ise I. • POTATO SALAD-74 oz. (In Mayonnaise). ▪ PICKLED ONION-1% oz. (lo White Vinepr) C. & B. BEETROOT (Sliced and Diced). WM. WALKER ...

Published: Saturday 03 April 1965
Newspaper: New Ross Standard
County: Wexford, Republic of Ireland
Type: Article | Words: 60 | Page: 1 | Tags: none

Salads pass

... Salads pass The drama intensified 12 minutes Into the half when Liam Burke gave Joe Cooney a 'suicide' pass after a menacing run. Damien Fitzhenry did what every good goalkeeper should do, racing off his line and stopping Cooney in his tracks with a ...

Published: Wednesday 07 August 1996
Newspaper: Gorey Guardian
County: Wexford, Republic of Ireland
Type: Article | Words: 48 | Page: 57 | Tags: none

FRUIT SALAD

... FRUIT SALAD PEACHES oz. tins oz, tins II oz. tins PINEAPPLES 8 oz. tins MARMALADE 16 oz. iars (With Sorbitol). Also ROSE'S LIME JUICE (Unsweetened). ...

Published: Friday 08 March 1957
Newspaper: New Ross Standard
County: Wexford, Republic of Ireland
Type: Article | Words: 26 | Page: 1 | Tags: none

THE ESSENTIAL SALAD

... Sprig of parsley Sprig of watercress 1 level of teaspoon of salt Few grinds of pepper GREEN SALAD You will need a mild lettuce as the base of the salad and as many of the following as you care to or put in: finely chopped parsley, mint or any herbs of your ...

Published: Wednesday 31 July 1996
Newspaper: Gorey Guardian
County: Wexford, Republic of Ireland
Type: Article | Words: 102 | Page: 62 | Tags: none

TOMATO SALAD

... TOMATO SALAD. Six sound tomatoes, half a teaspoonful of finely-chopred parsley, half a tablespoonful of vinegar, ouc tablespoonful of good sauce, and pepper and salt. Plunge the tom atoes into boiling water for pet one minute this enables skin to be removed ...

Published: Friday 10 May 1935
Newspaper: New Ross Standard
County: Wexford, Republic of Ireland
Type: Illustrated | Words: 2463 | Page: 9 | Tags: none

Salad Dressing

... Salad Dressing. Two tablespoons salad oil, 1 tablespoon vinegar, pepper. salt, teaspoon made mustard, pinch cayenne, sugar. Mix the salt, pepper and mustard together, add the oil gradually. When these ere well blended and the salt dissolved, add the vinegar ...

Published: Friday 23 January 1931
Newspaper: New Ross Standard
County: Wexford, Republic of Ireland
Type: Article | Words: 48 | Page: 10 | Tags: none

Tomato Salad,

... cold before cutting them tip. Slice them thinly, tint them on a salad dish. sprinkle with chopped parsley and shallot, and pour salad dressing over them. Salad Dressing. Two tablespoons salad oil, 1 tahlespoon llnegar. pepper. salt, .1 teaspoon made mustard ...

Published: Friday 01 August 1930
Newspaper: New Ross Standard
County: Wexford, Republic of Ireland
Type: Article | Words: 122 | Page: 10 | Tags: none

Tomato Salad

... Tomato Salad. Three tomatoes, 1 teaspoon chopped onion, 1 teaspoon chopped parsley, salad dressing. To peel the tomatoes put them in a wire basket and plunge them into boiling water for one minute. Remove the skies carefully with • small kite, then let ...

Published: Friday 23 January 1931
Newspaper: New Ross Standard
County: Wexford, Republic of Ireland
Type: Article | Words: 71 | Page: 10 | Tags: none

THE ESSENTIAL SALAD

... Sprig of parsley Sprig of watercress 1 level of teaspoon of salt Few grinds of pepper GREEN SALAD You will need a mild lettuce as the base of the salad and as many of the following as you care to or put in: finely chopped parsley, mint or any herbs of your ...

Published: Wednesday 31 July 1996
Newspaper: New Ross Standard
County: Wexford, Republic of Ireland
Type: Article | Words: 102 | Page: 62 | Tags: none