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Gloucester, Gloucestershire, England

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Celery Salad

... Celery Salad. After while we gat rather tired of the ordinary lettuce aalad, and a change is welcome. The following v&Uds are not well known -.—Clean the celery wel , and chop into niece? about two inches long. Place in the coldest water procurable for ...

Published: Saturday 10 August 1901
Newspaper: Gloucestershire Chronicle
County: Gloucestershire, England
Type: | Words: 71 | Page: 6 | Tags: none

AUTUMN SALADS

... AUTUMN SALADS COOKERY NOTES Lettuce leaves, some sliced potatoes, and a sliced tomato with some cauliflower sprigs makes a nice salad.- The cauliflower is broken into sprigs and these should be steamed or boiled in a very little salted water. They are ...

Published: Saturday 07 September 1946
Newspaper: Gloucester Journal
County: Gloucestershire, England
Type: Article | Words: 165 | Page: 11 | Tags: none

CARLTON SALAD

... asparagus tips), and put mould set. Turn out when ready, arrange the salad mixture round, and garnish with crisp cress, stuffed olives, and slices of bar ...

Published: Friday 24 June 1927
Newspaper: Gloucestershire Chronicle
County: Gloucestershire, England
Type: | Words: 166 | Page: 3 | Tags: none

WINTER SALADS

... WINTER SALADS COOKERY NOTES Winter-time salads can be just as appetising as those of summer-time. A nice one can be made with two heads of celery, one beetroot, one shallot, some parsley, and mayonnaise dressing. Scrub the beetroot but do not cut it- ...

Published: Saturday 03 February 1940
Newspaper: Gloucester Journal
County: Gloucestershire, England
Type: Article | Words: 284 | Page: 15 | Tags: none

CUCUMBER SALAD

... CUCUMBER SALAD Cookery Notes A refreshing salad for a hot day is stuffed cucumber salad. Other ingredients include shrimp*, lettuce, watercress and a few cooked peas, and an egg. Use half large cucumber, or one small one, peel, cut into lengths of about ...

Published: Saturday 13 August 1949
Newspaper: Gloucester Journal
County: Gloucestershire, England
Type: Article | Words: 108 | Page: 14 | Tags: none

SALADS WITH PEAS

... SALADS WITH PEAS Cookery Notes First of the green peas should be with us any day now. An extra use for them is to mix with an equal quantity of cooked young carrots as a delicious salad. After putting on some salad dressing, surround with lettuce. The ...

Published: Saturday 26 June 1948
Newspaper: Gloucester Journal
County: Gloucestershire, England
Type: Article | Words: 174 | Page: 3 | Tags: none

WINTER SALADS

... WINTER SALADS of food, salads in these tunes are as much in demand as in summer since they are given such a place of importance up-to-date diets. To serve with winter salads there are some new aromatic vinegars to make them more interesting the palate ...

Published: Saturday 02 January 1937
Newspaper: Gloucester Journal
County: Gloucestershire, England
Type: | Words: 61 | Page: 22 | Tags: none

Tomato Salad

... Tomato Salad COOKERY NOTES Tomatoes are now within the scone of most purses and the following salad made with tlieni will be found delicious, six mediu -sized tomatoes boiling water, cut into thin slices and nut into a salad bowl. Mix together one tablespoon ...

Published: Saturday 05 July 1941
Newspaper: Gloucester Journal
County: Gloucestershire, England
Type: Article | Words: 218 | Page: 11 | Tags: none

FRUIT SALAD

... FRUIT SALAD Cookery Notes Vegetables may be short, but there is a good supply of fresh fruit to be bought . . . including oranges. A fruit salad would be a welcome change, and can be made as follows:— Use two oranges or three tangerines; two pears; two ...

Published: Saturday 29 March 1947
Newspaper: Gloucester Journal
County: Gloucestershire, England
Type: Article | Words: 138 | Page: 15 | Tags: none

HERRING SALAD

... HERRING SALAD COOKERY NOTES A seasonable salad can be made with cold soused herrings, cut into thick pieces about two inches long, together with lettuce, cress, sliced tomato and chopped cooked potatoes. Arrange the herring pieces on top and sprinkle ...

Published: Saturday 15 July 1944
Newspaper: Gloucester Journal
County: Gloucestershire, England
Type: Article | Words: 184 | Page: 11 | Tags: none

SALADS FOR WINTER

... cloth before being added to the salad. Put the salad in a bowl and mix well with salt and pepper and vinegar dressing in which there is some mustard. Salad additions can include chopped; apple —with 'a breakfast salad—half an orange, the fruit being broken ...

Published: Saturday 13 January 1945
Newspaper: Gloucester Journal
County: Gloucestershire, England
Type: Article | Words: 190 | Page: 11 | Tags: none

SALAD BOWLS

... SALAD BOWLS you would serve your summer salads the most up-to-date and inviting way, acquire one of those new capacious wooden bowls, the inside plain and polished and the underneath coloured, iou have serving spoons to match. Of, il preferred, your servers ...

Published: Saturday 14 August 1937
Newspaper: Gloucester Journal
County: Gloucestershire, England
Type: | Words: 141 | Page: 21 | Tags: none