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Gloucester, Gloucestershire, England

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EGG AND VEGETABLE SALAD

... EGG AND VEGETABLE SALAD. A salad which you roav not yet have encountered your travels through cookery-hind may la* from hard-lioiled eggs and asparagus or go jh ms. and bye, French kidney beans could substituted. Cook the vegetable, whatever it may be ...

Published: Saturday 27 July 1907
Newspaper: Gloucestershire Chronicle
County: Gloucestershire, England
Type: | Words: 99 | Page: 3 | Tags: none

BEBE AND HER SALADS

... BEBE AND HER SALADS FILM NOTES By ELIZABF.TH WINTERS BKBK DANIELS might be called upon to prove her boast that ran make 282 different kind* of naiad With JiU Allgood, *he published a book about salad *, and asked to organise a stand for the British Food ...

Published: Saturday 16 September 1950
Newspaper: Gloucester Journal
County: Gloucestershire, England
Type: Article | Words: 132 | Page: 15 | Tags: none

A WINTER SALAD

... A WINTER SALAD COOKERY NOTES winter salad can be made With a quarter pound of Sprouts, two carrots, one beetroot, quarter pound of potatoes, One head of celery, one shallot, mustard and crees. Cook all the vegetables carefully—they must not be overcooked ...

Published: Saturday 05 January 1946
Newspaper: Gloucester Journal
County: Gloucestershire, England
Type: Article | Words: 126 | Page: 11 | Tags: none

TWO PRETTY SALADS

... TWO PRETTY SALADS. Th»* Hot weather i* the lira® above all others for the use of salads, esytecially for al fresco meals. prettv and new in the way of salmis for luncheon pre|)ao*l this way : Put some white lettuce hearts a Hat and lay lettuce lea vim* ...

Published: Saturday 01 August 1908
Newspaper: Gloucestershire Chronicle
County: Gloucestershire, England
Type: | Words: 101 | Page: 3 | Tags: none

Some Summer Salads

... Some Summer Salads hot day foods, what is bettor than a I green salad? Which docs not mean sweet lettuces soddened in dressing that more than seldom destroys their savour. golden rule in salad making is: MBe simple. are too ready to mingle many and ...

Published: Tuesday 19 August 1930
Newspaper: Gloucester Citizen
County: Gloucestershire, England
Type: Article | Words: 769 | Page: 13 | Tags: none

A Fruit Salad

... A Fruit Salad. As a rule these fruit salads are not known so well in England as is America. Nothing, however, is so delicious in hot weather as a fruit salad. Just now the fruits most suited to its concoction are in season, and if you want treat try a ...

Published: Saturday 28 July 1900
Newspaper: Gloucestershire Chronicle
County: Gloucestershire, England
Type: | Words: 242 | Page: 3 | Tags: none

SALAD FROM THE LAWN

... SALAD FROM THE LAWN ’TMIRIFTY salad is that which young * dandelion leaves are found a place. If you find any on your lawn, don’t tear them up ruthlessly, but place inverted (lower-pots over them to blanch the leaves for your salad. Mix them with lettuce ...

Published: Saturday 23 April 1938
Newspaper: Gloucester Journal
County: Gloucestershire, England
Type: | Words: 78 | Page: 15 | Tags: none

A SUMMER SALAD

... A SUMMER SALAD Young carrots will now becoming available from the garden and, no doubt, in the shops. They can be used for a pleasing salad. About a pound of them wjuld be wanted together with haif pound of small spinach, the heart of a small a small ...

Published: Saturday 27 June 1942
Newspaper: Gloucester Journal
County: Gloucestershire, England
Type: Article | Words: 280 | Page: 11 | Tags: none

MINT WITH GRAPES SALAD

... MINT WITH GRAPES SALAD Cookery Notes Grapes from South Africa which are now in the shops can be used with mint for a salad with hot or cold mutton. A half pound of white or black grapes is required, with two tablespoons of chopped mint- Other ingredients ...

Published: Saturday 12 June 1948
Newspaper: Gloucester Journal
County: Gloucestershire, England
Type: Article | Words: 118 | Page: 15 | Tags: none

BRAHES

... BRAHES ...

Published: Saturday 25 June 1921
Newspaper: Gloucester Journal
County: Gloucestershire, England
Type: | Words: 34 | Page: 2 | Tags: none

A Good Salad Dkbssino

... txblespoonfuU of cream. This may be served with green salad composed of lettuce, mustard and watercress, freshly carefully washed and «haken dry in a salad basket or clean tow-1. Arrange the green things in a salad dish ; garni*b with some slices of cold boiled ...

Published: Saturday 21 October 1899
Newspaper: Gloucestershire Chronicle
County: Gloucestershire, England
Type: | Words: 123 | Page: 6 | Tags: none

A USEFUL SALAD DRESSING

... A USEFUL SALAD DRESSING. A very useful and economical salad dressing is this, for it made with milk instead of cream, and, if tightly corked will keep for some time. Mix well a teaspoonful each of salt, mustard, and sugar, and half teaspoonful white pepper ...

Published: Saturday 03 August 1907
Newspaper: Gloucestershire Chronicle
County: Gloucestershire, England
Type: | Words: 126 | Page: 6 | Tags: none