... softens the cellulose contained in the salad leaves. This is a poor inducement to eating salads. I have always thought we ate salads because they are fresh and oleasant to eat. But no. I was mistaken we eat salads because they are good for our health which ...

... LIMITED, A Salad for Summer V7 OU feel cooler already just by feasting your eyes on it. Cherries and Apricots, Pears, Pineapples, and Peaches- all the fruits that you need for a supreme Fruit Salad are to be found in a can of MY LADY FRUIT SALAD. Simply ...

... FINE-CUT CRYSTAL SALAD BOWLS, FRUIT STANDS, FLOWER VASES, ETC. t AN EXQUISITE TABLE DECORATION. 8 5 Flower Vase, Salad, Fiuit, or Rose Bowl, Diameter 10 in., p|„a,„P v-.q,. 8 jrt j r 1 j i X lUnLI V iinC. 8 c ci .1 t. Height 8 in., Salad, Fruit, or Rose ...

... time you cook you can help or hinder Hitler ON THE KITCHEN FRONT HEALTH HINT. Among the protective foods, salads have a high place. Eat a salad every day while they are so plentiful. BUTTER PAPER. Always scrape the paper in which butter or margarine has ...

... called an Assiete Anglaise. This is kept in a cool place, already dished, so is the salad, prepared, but, of course, not seasoned. The Salade Verte is just the plain green salad which happens to be in season. It can be prepared a few hours beforehand, but only ...

... try new combinations of flavour, or, rather, combinations which are new to us. Salads, for instance, lend themselves to experiment. The other day for dinner I wanted a salad of the complicated kind to serve as a separate dish, yet it could only have a ...

... a bird or the outside leaves of salad. We neglect nothing. That should be everybody's rule. We cannot catch crabs and cockles on the Embankment, but we can at least make use of everything we buy at greengrocers'. Salads, for instance, ought to be given ...

... specimens 1. Luncheon. Grape Fruit. Salade de thon Landaise. Chou-fleur Polonaise. Fromage et Fruits. In this case, the cold main dish is followed by a hot vegetable dish. 2. Luncheon. Grape Fruit. Chachoucka. Salade Flamande. Fromage et Fruits. In this ...

... Gamages Selfridges.) With the salad season in full swing once again, I can recommend a device which no household should lack and which can be folded away in a drawer when not in use. This is the Supermaid Dri-Spin Salad Shaker, which consists of a bag ...

... with Silver Drainer and Tongs 4 19 6 li j Salad Bowl j(diam. 7 ins.) and Servers 5 12 6 Claret or Champagne Jug. with Ice Con tainer, Quart size 1 1 10 0 Sugar Dredger, with screw top 1 5 0 Fruit Salad Bowl, with Silver-mounted Lining. Cover and ...

... ready. Allow to cool for 12 hours and then pack in jars. A NEW SALAD. Wash and drain a crisp lettuce, put it in a bowl and pour over it a dressing made by mixing thoroughly 2 tablespoonfuls salad oil, 1 tablespoonful vinegar with salt and pepper to taste ...

... butter can be made with kipper or smoked roe. Salade d'CEufs Durs. Have some hard- boiled eggs, peel them and cut the white in slices. Pound the yolks in a plate. The dressing requires more oil than the average salad as it is absorbed by the pounded yolks, ...