... public. We called for a dish an f ma- of veal and ham, bread, and salad. The former was a scanty se; te oh.allowance for three, and the hans without an atom of fat, ex ac, in while tie salad consisted of two lettuces. a boiled egg, and sa some onions. To ...

... ?? held ttte doctll-nu fa ttuti ~.atoaes eth iis And the;y Itohl. th ul0'tan hi tf .61H(11t~ ii ho viere nbi of I a.one salad as to the doctrtise of tiso rion-oiect, they hade not expuecse nt of, opinion concearning tiem. This lie gave as a reasoii ...

... a cositlerable recs rduto of rent from the rales of last ?? 1, 1U33M. GAIDoeNnTrs' CALEN DAR Fost ?? to sow all sort s of salad herbs, ptnaseacid beins, for latter crltps. Sose skirrets, selsafy, and scorzoltO ra also white ascd yellow tscrnips. About ...

... pro- tection iwhich it has received from your Royal Ancestors: and to maintain it in the full enjoyment of all its rights salad privileges as by law established. Profitiibg by your Majesty's paternal counsel, eve shall in atl our proceedings endevosur ...

... plnts. Sow, if srtitied, aninuals, biennials, and peren- Bals, rnndl also carnation seed titcer glass; likewiee, all sorts of salad herba, for a Irte crop. End of sonthle, sow brocoli, cabbage, anid cauliflower seeds, for n late crop; and cacumbers for picklirg ...

... lii a coasmon cellar) snay Ste made to throw out their blanched leaves, which form the most deleiihit. ful of all wititer salads: tart rhubarbc or seakale, may be forced itt pots; is may parsley, mint, and other herbs. Butillbs may lie forced: atsd a ...

... tile Isasst isitutisO alixSiety. Th 'ti olssisuct of' ash oil buasid wissi saslol I psraisewuritiiy' ?? Is syisbte of' ?? ?? salad allilp. peasroa to iso L'I sied tii lito aessist thst laidgit ?? 'Ilso ta Itleo's 0 5 p'cial17 (oevea'o't wh slsos ware isn ...

... the leisure now toenter upon thesub- le ject of salad herbs, but would begx of your able practical corres- )- pondents to cooms forward with plain directions as toithe beet ar- Ls tiles for a supply ot salad for poor people, thereby enabling r, many to augment ...

... substitute for the now failing and dieased ptt.Hitherto-the red kind hts-been onrly used fin dngan as a pickle or as a garnish for salad; even the few who dress it generally lEoil it, hrt which process the rich saccharine juice iss in a great measure lost, and ...

... the pot may be turnsd upside down without thisturbing its con- tents. Put thin paper, moistened witwha sniahi quantityvof salad- 0 oil, over the jelly, and cover with paper or bladder. KReep it in an airy, light, and dry place. !It, is impossible to -state ...

... invited:-`]. Birds'-nest soup. 2. Pork fat, fried with pota- toes. 3, Hogs' hoofs:' 4. Mushrooms, stewed. y.5 Birds'_raest salad. 6. Giblet soup. 7. Ritten hash.' S. Fried Irish potatoes. ~9. Rat hash. To. Tea. II. Sharks' fins. 12. Fried 'ducks. 13.& ...

... up. Mustard, cress, and rape seed1 may be sown oln slight hotbeds, or in cold frames, in order to ukeep p a supply of small salad. Sar, FrXcF..-To repel the slugs and snails from carna- tions, -Mr Sharp, of the Winchester gas works, encircles theI I rim ...