... Jam.—Take good, sound cherries and take out the stones ; put the stones in a small pan and boil them for half-an-hour, and strain; then take one pound of sugar to one pound of fruit, and half tescupful of the water the cherries were boiled in: if necessary ...

... eight ounces of cherries, five eggs, one teaspooufnl of essence of lemon, one teaspoonfiu of baking powder; pat butter and sugar in basin and cream it till it is white, blanch the almonds and oat them narrow strips, and cut some of the cherries in halves, ...

... DOMESTIC RECIPES. Baked Mutton Chops.—Beat and trim the ehoj-s, roll each beaten egg and then in dried breadcrumbs, put them into dripping-pan, wit small lump butter each one. Set in the oven, and os they brown baste every five minntes with boiling water ...

... tin bttlo W«« That kindles, athwart the etoem. her window, * «•«• Pallid and thin and wild, ran that face wan mr the (M Of cherry little chad ago that I «et her Cnt, In country lane; • Many eimnuncreiyelejetatnedhetfce To wander that way again- Twee ieoe ...

... HOW SHE DID IT. Cooling Draughts.— ln hot weather the subjoined recipe for wholesome and agreeable beverage will be found awful Take sue drachms of what it* commonly sold in shops as carbonate of soda, one drachm of finely-powdered ginger, and ounce and ...