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... TunNii; (best garden), six varieties, Id. to 2d. BORHCOLE. two varieties, 4d. to 6d. BROCCOLI, twenty varieties, to ts. CAULIFLOWER, four vaiieties, Is. 4d. to 2s. SAVOY, three varieties, 4d. to 6d. BRUSSELS SPROUTS, imported, 6d. BEET, six varieties, ...
... TunKif- (btlst garden), six varieties, Id. to 2d. BORECOLE, two varieties, 4d. to 6d. BROCCOLI, twenty varieties, lOd. to Is. CAULIFLOWER, four varieties, tf). 4d. to 2s. SAVOY, three varieties, 4d. to 6d. BRUSSELS SPROUTS, imported, (id. BE HT. six varieties ...
... (best garden), six varieties, Id. to 2d. ...
... TUnNIP (best garden), six varieties, Id. to 2d. BORECOLE, two varieties, 4d. to 6d. BROCCOLI, twenty varieties, lOll. to Is. CAULIFLOWER, four varieties, Is. 4d. to 2i1. SAVOY, three varieties, 4d. to 6d. BRUSSELS SPROUTS, imported, 6d. BEET, six varieties ...
... TURNIP (best garden), six varieties, Id. to 2d. BORECOLE, two varieties, 4d. to 6d. BROCCOLI, twenty varieties, IOd. to Is. CAULIFLOWER, four varieties, Is. 4d. to 2d. SAVOY, three varieties, 4d. to 6d. BRUSSELS SPROUTS, imported, 6d. BEET, six varieties, ...
... (best garden), six varieties, L I. to 2J. BORECOLE, two varieties, 4d. to tid. BROCCOLI, twenty varieties, 101. to Is. CAULIFLOWER, four varieties, h. 4d. to 2s. SAVOY, three varietie, 4n. to Hi. BRUSSELS Spv.ovts, imported. «d. BEET, six varieties, ...
... TU«NIP (best garden), six varieties, Id. to 2d. BORECOLE, two varieties, 4d. to 6d. BROCCOLI, twenty varieties, IOd. to Is. CAULIFLOWER, four vatieties, Is. 4d. to 2s, SAVOY, three varieties, 4d. to 6d. BRUSSELS SPROUTS, imported, 6d. BEET, six varieties, ...
... TujxNip (best garden), six varieties, Id. to 2d. RORECOLE, two varieties, 4d. to 6d. BROCCOLI, twenty varieties, IOd. to Is. CAULIFLOWER, four vaiieties, Is. 4d. to 2s. SAVOY, three varieties, 4d. to 6d. BRUSSELS SPROUTS, imported, 6d. BEnT, six varieties, ...
... vegetables. The tlindoos refused hen-eggs, and preferred the larger eggs of ducks and geese. Tiey took a great fancy for cauliflower, which is , very plentVul at Southamptoo, and purchased an immense I quantity of that vegetable. excellency dined with a ...
... 1,1. per hunch; cu- cumbers, Id. to 3d. each; let'uee, 61. per doxm cetery, Is. fid. per dozen cabbage, fid. per doz m cauliflower*, 9 1. per dozen apples, 0!. to 8d. per qr. pears, 10d. to Is. per qr.; plums, fid. per qrt. damsons, 4d. per qrt. peaches ...
... Soultan to the Kit . ; throughout the whole East the greater part of the population lives on s dish nearly similar. Cold cauliflowers are the delights:if the Italians, nod onion dipped in oil (an I aliment more powerhil than digestible) a itto a little ...
... Mr. Evan David, Whitchurch. Basket of Ilertis-Virst pr¡z.. awarded to Mr. Thomas White; second ditto, to Mr. Evan Davij. Cauliflowers—First prize awarded to Mr. Tlios. White; second ditto, to Mr. Eli Evans. Dish of to Mr. Iteiiben Lewis, Whitchurch. Basket ...