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Dundee Courier

COURIER DAILY MENU

... DINNER. Boiled Cod. Skirt and Kidney. Curried Rice. Suet Pudding. Apple Fritters. TEA on SUFFER. Dressed Crab. Tinned Tongue. Salad. Cream Scones. Thin Brown Bread and Butter. Nun's Cakes. Tea. Cocoa. Milk. PUUDIN'G—Time, three hours.—Three quarters of a ...

Published: Wednesday 18 December 1895
Newspaper: Dundee Courier
County: Angus, Scotland
Type: Article | Words: 305 | Page: 4 | Tags: none

COURIER DAILY

... Curly Greens. egetable Mar 1 Jugged Leveret. Stewed Pears. Rice. Crab Salad. Melon- TEA. Chocolate Cake. French Roll. Brown Bread- Butter. Jam. Tea. SUPPER. Devilled Turkey. Cheese. Salad. Biscuits. ® Curried Sparlings and Hard This makes splendid dish either ...

Published: Saturday 08 October 1898
Newspaper: Dundee Courier
County: Angus, Scotland
Type: Article | Words: 306 | Page: 6 | Tags: none

COURIER DAILY MENU

... COURIER DAILY MENU. BREAKFAST. Devilled Grouse. Brown and White Bread and Butter. Plain Salad. Coffee. Clear Soup. Boiled Haddock and Parsley Sauce. Babbit Pie. Vtal Saute. Boast Lamb and Mint Sauce. Green Peas. Vegetable Marrow. Victoria Pudding. Queen's ...

Published: Thursday 31 August 1899
Newspaper: Dundee Courier
County: Angus, Scotland
Type: Article | Words: 312 | Page: 6 | Tags: none

COURIER DAILY MENU

... COURIER DAILY MENU. BBEAKFAST. Dutch Salad. Ham and Eggs. Fried Roe. Toast. Rol* Tea. Coffee. DINNER. , Fried Smelts. Roast Pork with Bread* Apple Sauce. Tapioca Pudding. ' TEA OR SUPPER. Bananas. Cold Pork. Tinned Ton# 11 * Hovig Toast. Bettered Muffins ...

Published: Thursday 06 January 1898
Newspaper: Dundee Courier
County: Angus, Scotland
Type: Article | Words: 316 | Page: 6 | Tags: none

COURIER DAILY MENU

... and Custard. Strawberries and Cream. Cheese Salad. Grapes. TEA. Bloater Paste Sandwiches. Finger Sponges. Apple Jelly. Brown and White Bread and Butter. Tea. srrPER. Cold Lamb and Mint Sauce. Cheese Salad. Croquettes of Salt.—Get any remnants of cold ...

Published: Friday 30 June 1899
Newspaper: Dundee Courier
County: Angus, Scotland
Type: Article | Words: 335 | Page: 6 | Tags: none

COURIER DAILY MENU

... fnttoO* White Barley Soup. Boiled Leg of in Sliced Cucumber. Cold Custard u Pineapple Omelette. TKA OH SUPPER. Sweetbread Salad. Cream Scone- Butter Biscuits Toasted. Assorted s# J Tea. Boston Cream. ~ 0 Cold Custard Pudding.—Make a pudding with eggs ...

Published: Thursday 06 August 1896
Newspaper: Dundee Courier
County: Angus, Scotland
Type: Article | Words: 313 | Page: 6 | Tags: none

COURIER DAILY MENU,

... COURIER DAILY MENU, BBCAKVAar. Devilled Grouse. Brown and White Bread and Butter. Plain Salad. Coffee. UIMMBs*. Clear Soup. Boiled Haddock and Parsley Sauce. Rabbit Pie. Vfeal Saute. Roast Lamb and Mint Sauce. Green Peas, Vegetable Marrow. Victoria Pudding ...

Published: Thursday 31 August 1899
Newspaper: Dundee Courier
County: Angus, Scotland
Type: Article | Words: 332 | Page: 6 | Tags: none

COURIER DAILY MENU

... a half; then place in the ie_ ...

Published: Friday 26 August 1898
Newspaper: Dundee Courier
County: Angus, Scotland
Type: Article | Words: 324 | Page: 6 | Tags: none

COURIER DAILY MENU

... Mashed Turnips. College Pudding. Stewed Cheese. Biscuits. Plain Salad. Pa** Canton Cakes. Victoria Brown and White Bread and Jam. Tea. St-'FTEB. .j. Cold Roast Beef. Biscuits. Oatcakes. ' Salad. .„ Chicken Patties.—Get any r fie, chi ken or fowl. Remove ...

Published: Tuesday 21 March 1899
Newspaper: Dundee Courier
County: Angus, Scotland
Type: Article | Words: 318 | Page: 6 | Tags: none

COURIER DAILY MENU

... Banana Fritters. Custard. Cheese. Oatcakes. Biscuits. Tomato Salad. TEA. Brown and White Bread and Butter. Queen'B Muffins. Bath Buns. Marmalade. J am. Toa. BUPPEB. Cold Tioast Beef and Beetroot Salad. Cheese. Oatcakes. Biscuits. Celery. Yorkshire Pudding.—This ...

Published: Friday 14 April 1899
Newspaper: Dundee Courier
County: Angus, Scotland
Type: Article | Words: 312 | Page: 6 | Tags: none

COURIER DAILY MENU

... DINNER. Fish Soup. Roast Beef. Yorkshire Pudding. Pried Eggpla nt * Custard Pudding. TEA OR SUPPER. Cold Beef. Cauliflower Salad. Brown Bread. Tea Rolls. Assorted Cake® Tea. Lemonade. Kidneys a la Berlin.—Cut into halves si* lambs' kidneys, removing the ...

Published: Tuesday 07 September 1897
Newspaper: Dundee Courier
County: Angus, Scotland
Type: Article | Words: 304 | Page: 6 | Tags: none

COURIER DAILY MENU

... Tomato Salad. Coffee. DINNER. Hotcli Potch- Fried Lemon Sole and Anchovy Sauce. Stewed Lamb aud Green Peaa. Boiled Fowl and Parsley Sauce. Asparagus. New Potatoes. Stewed Cherries. Blanc Mange. Banana Fritters. Water Melon Ice. Choese. Biscuits. Salad Mayonnaise ...

Published: Saturday 10 June 1899
Newspaper: Dundee Courier
County: Angus, Scotland
Type: Article | Words: 305 | Page: 6 | Tags: none