... Family Trade. SALAD OIL. The Finest French Oil. The Finest Italian Oil. VINEGAR. French While Wine Vinegar. English Brown Malt Vinegar. Jenning’s White Vinegar. Eschallot Vinegar. Spired Vinegar. Chilli Vinegar. Tarragon Vinegar. Prepared Salad Dri-twin ...

... SALADS THE UNIVERSAL SAUCE, Now only Bd. per Bottle IS Extensively used for Cold Meat, Salmon, Lobster Crab, Cheese, &c. As a Salad Dressing it combines economy with convenience, made only by JOHN W. DYAS, THE MARKET GATE, 42 PRINCE’S STREET, CORK, Where ...

... Salads CEYLON TEA Why don't you put it to a Teapot test ? LEAD PACKETS ONLY BLACK OR MIXED ALL GROCERS The Famous Active Range THE PRODUCT OF • • • • • 60 YEARS EXPERIENCE. The Handsomest and t( Best Working C00k- ing Apparatus ever - made in ...

... is a mistake to put endives and lettuces in the same salad bowl. What is called corn salad goes better with endives, although I think that it is wrong to put too many herbs into one salad as a salad ; as a condiment it is a different matter. As such, ...

... “FOR SALADS. \Ti.W'lini & SOX are now offering the finest New French and Italian Oil for Salads They ,i» usual supplied with the best Irish, English, I t, n. Viucnr, KitcheneiV’ and Crosse and twcll's prepared Salad Dressing, and extensive mi.vty of ...

... one of eapsicum vinegar, and the samse of tarragon. Pour the dressing over the salad, and garnish with the claws and the meat from the head. SPANISHt SALAD.-Waeh the salad in severalf ayatars, and dry in a clean napkin, Chop tvwo Spanish onions finely ...

... SALAD. L.T. & S.R again. Coming home in the evening one hears nothing else but grumbling. City men busy all day and having no time to read the paper like to scan the news during their homeward journey, but that is a matter of impossibility on this line ...

... and salt, and put this dressing at the bottom cf a salad bowl. Turn the prepared beat over and over until thoroughly covered with the dressing. Garnish round the edge with slices of tomato. Cucumber Salad. —Pare large fresh cucumber and cut it into dice ...

... jenorance of the art and mystery of salad making that most persons fall back upon a set of greasy and disgusting messes called salad creams, in order to conceal or palliate their ignorance of the mode of making a salad in a rational manner. ; Among the ...

... Salad, ...

... and tern over and over in the dressing. Cancans SALAD.—Put the yolk of an egg in a basin with half a teaspoonful of salt, the same of made mustard, and a good pinch of pepper. Work in a small bottle of salad oil, drop by drop, taking care the mixture does ...

... FOR SALADS NEWSOM & SON T3ESPECTFULLiY direct attention to the following selected articles suitable to the present season, and would remark that their extensive Slock comprises every variety of British and Foreign Condiments and Table Delicacies, suitable ...