... the proper complement of knives and forku, to romem- bar the salt the popper, or the corkscrew, to par. take of o0iA meat, salad, cheese, strawberries and cream, and cherry tart off separate plates, to begin the banquet without a certain amount of slavery ...

... appear upon the table more than once a day. Its place should be taken by fish, vegetables, and fruit, and more especially by salads. It is, indeed, a matter of great doubt whether dur- ?? the four summer months meat, in the ordinary acceptation of the term ...

... fore storing, however, take care to separate the lad cues, fortunately very scarce this season, from those tha' are sound. Salading-Plant out lettaces and endive for Spring nse. If planted on the sloping sides of wide ridges they will stand better, damp ...

... given to keep them stocky. Seed slonill also be sown for the late crop. Attend to keeping up a supply of all kinds of small salads by sowing freqaently: Stir the surface of the ground amoug all growing crops with the view of preventing the growth of weeds ...

... rotten manure, and, if at hand, a little sandy peat or leaf soil. HARnDY FRUIT AND KITCHEN GAnDEN.-The proper preservation of salads is a point of much importance, and great difference exists in practice on this head. For ordinary purposes, the best way is ...

... as it is an object of no small importance to secure a supply of this favourite salad, In very severe weather, they may be protected by fir boughs. For ?? ?? of win- ter salads, as endives, lettuces, andi latc radishes, ansd for preserving cauliflower plants ...

... AND RzTerir GiAnamN.-As a sup- ply of salading is generally in request during Winter, a stock of nearly frill grown lettuce andl endive should at once be transferred to pits or frames. Endive is blanched for salads and kitchen use by varions means, but ...

... slkin as possible. But the most noteworthy potato in the market just now is the vitelottes, a French produce which is used for salad. It is a long po- tato, like ashleafed kidney, but never attains to any great size. It is red, like the old cups, which -went ...

... Chauvinist views, and passed as quickly as possible to the next order of the day. Frost causes the prolongation of the salad c crisis` in Paris, and all sorts of vegetables are I dearer than ever. Five thousand market- gardeners living in the semi-rural ...

... clearing away the runners so as to afford the leavesplenty of eomo Attend to providing plenty of lettuce, endive, &c. for Winter salads; also see that there is a good bed of parsley 'provided in some shel- tered spot, where it can be readily protected in severe ...

... have abundance of air, and he aw-ll pro- tected from frost at nighit. Sow the seeds of mustard and cress, and other srnall salading, andl plilce them, in heat; pult in pots, or boxes of mint, balm, &c. for use as required; keep the rhubarb and seakale wvall ...

... floria 50 krenzers (3a), I was to be regaled on eoup, roast beef, boilel beef, fillet of veal, roast fiws aud roast veal, salad, pastry, and dessert. |Twcantyflve ?? were promised for this repast. The soup was too hot for me to waste my time upon in uellh ...