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... aj.d turn over and over in the dressing. Chicken Salad. —Put the yolk of an egg in a basin with half teaspoonful of ‘•alt. the same of made mustard, and a gcod pinc hof er. Work a small bottle of salad oil. drop by drop, taking care the mixture does not ...
... SALADS and pound *.f young •carlet runners, boll till tender, and flavour them when cold with snisll onion flnely chopped and a tsblespoooful of cho| d end* Mam hod parsley. Mix four tablespoonluU of olive oil with 9oe of tarragon vinegar, season with ...
... Gbcf.n Pea Salad.—Shred some lettuce, and add to the peas: they should be boiled with little mint, ana quite cold. Add the salad-dressing just before serving Bcssian Salad.—Cut some beetroot into shapes, add little chopped celery, few boiled peat and some ...
... with tartare. Gbkkn Pea Salad.—Shred some lettuce, and add to it the peas; they should boiled with little mint, and be quite cold. Add the salad-dressing just before serving. Russian Salad.—Cut seme beetroot Into shapes, add little celery, a few peas ...
... SPANISH BANANA SALAD, make Spaniah banana aalad, .lice ripe fruit With ■leey fork. Place generous layer in a deep glam diah and sprinkle with powdered sugar and with littla finely crushed ice. Continue in altarnata layers until sufficent quantity ia pre ...
... • • • Is As in me tirr .r averiars.. ma ft , . .. . 003118 Salad Paskels wig Tioo W by Orem% 01yrrafisra SOLI SWOTS FOB 8 KINNEAR & CO., HILL ...
... m.Durra DEMI ti N 8 at (Arrest home m Shoo English Jedgoi Salad never saw such a =masticlit display is Landes or Prorinces. wurrs BOUQUETS. the and Ugh,* Floral artistic workmanship, equal laths beat I tad m.Durrs MEMORIAL WREATH It CROSSES, HARPS ...
... &bob ts Ikree le salads hei:k Is the Asses* she ries bed . 4 ohs el the podsiuii. elvers kegs at rm. owl mime beveleedv fuss& talleeiess benumbed I.- - seldom el while belied t — the•_____ sad lisesyme b- thieweets. 'Whew %. reestosese., . 116. el emegase ...
... seasoned to taste. Bake in moderate oven. Russian Salad —Take all the white meat from Urge lobster and cut it into neat pieces, cut some slices of underdone beef into neat fillets, and mix with the lobster; rub salad bowl with a clove of garlic, and place in ...
... gigantic house dovoted to the proiluction of winter and spring salads. He three 2,000 candle•power arc lights all night throughout the winter fur the solo pnrpose of hastening the growth of salads. fie has proved by tutted experiment. that the Mai only of ...
... seasoned to taste. Bake moderate oven. Rcmian Salad.—Take all the white meat from large lobster and cut it into neat pii*ces. cut some slices of underdone beef into neat fillets, and mix with the lobster; rub salad bowl with clove of garlic, and place in it ...
... sweat sauce. Lobster Salad.—Cot the san abaters into assail pissra Add and coral. Then sea*on with i and poor over enough mayoo moisten well. Put the garnish with leaves, poor the dressing, sod put slit and olives over the top. Egg salad an odd dish and It ...