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... BLACKBERRY JELLY Stalk and pick over 41bs. of ripe blackberries and put Into preserving pan with IJlbs. apples, washed and cut into slices but not peeled and cored. Tho pour into the pan half-a-pint of water and the juice of a lemon. Boil until tne apples ...
... OVER 14 MILLION TINS OF FINEST AUSTRALIAN JAMS Blackberry 28 ot. Per Blackberry & 1 Quince Per Apple Jelly 10 — 28 oz Every tin contains 1} Ibs. of Jam n the way to) All our Bran HOME & COLONIAL STORES LIMITED & Shepherds Dairies Limited ...
... Carried in_a basket there is bound tu be a certain amount of juice lost. Blackberries combine particularly weil with apples or vegetable marrow and are delicious in the form of jelly. For the latter add half a pint of water to every two pounds of berries ...
... n Hearts or Apple Pulp Suga row, blackberry, and apple (or lemon sholuld be together boiled with water, sed through a sieve to remove pips ks. The sugar should then be a«filed esulting pulp, and the whole boiled iall sample taken out and placed on late ...
... 10 Ib. Marrow; 14 Ib. Blackbery ; 4 Ib. Lemon Hearts or Apple Pulp ; 11 Ib. Sugar. The marrow, blackberry, and apple (or lemon hearts) should be together boiled with water, and passed through a sieve to remove pips and stalks. The sugar should then be ...
... 1 Blackberry and apple Mk 40..4 Stalk and ex- , amine four pounds ot , blacklicrties and turn them into,, ia preserving pan with one and 'a half pounds itt apples. viashedl and cut in slices. but nut peeled and cored. Then pour into the pan a pint of ...
... Many hedgerows are laden with blackberries. Crab apples are numerous. There are elderberries and rowanberries in profusion. The' , all help the stock of fruit for preserving, pulping and making into wines and Jams. Blackberries are among the moot useful in ...
... corresponding to that Blackberries are now to be had for Detroit operating the picking, and are stocking the store cupboard with those two delicacies. blackberry jelly and apple and bramble jelly. For ...
... a pulp Strain the berries and apples thoroughly, mix the in equal proportions and to every pint of he liquid add 1lb gugar jelly sets, sUrring aud con tinually. Pour into jars and store. Blackberry vinegar is an old country remedy for colds and sore throats ...
... that apples are plentiful, use as many as you can and preserve as much again for future eating. Winter C meals will be easier to contrive if the store cupboard is stocked with apple pulp, apple rings and delicious blackberry and apple ...
... MIXED FRUIT JAM BLACKBERRY & APPLE 21bs. 1/- PLUM & APPLE _ 2lbs. 17- MARMALADE 21 bs. 1/2$ MARMALADE lib. Bid. JELLIES, Assorted pint pkts. 4d. Good Household Flour 2/4 per stone. The Star Supply Stores Xmas Club Note the advantages; Every Depositor ...
... 10}d for 1b.—Blackberry, greengage, logan- currant, rasp! and gooseberry, straw’ 10d for Tib. ‘and apple, goose- and plum 94d’ for 1lb.—Damson, plum, biackberry and apple, raspberry and apple, black currant and apple, stra whe and ...