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CHERRY RECIPES

... CHERRY RECIPES I was fortunate enough to be able to get hold of a splendid Swiss recipe for cherry jam, which demands black cherries. and is. here it Stone the fruit, and if you have time. crack some of the stones and keep the kernels. Boil ...

Wom4n. (di Tad HUM

... to the boil and boil for three minutes, then pot and seal. CHERRY RECIPES I was fortunate enough to be able to get hold of a splendid Swiss recipe for 'cherry jam, which demands black cherries, and here it is. Stone the fruit, and if you ...

Sweet and Savoury Pastry Dishes

... some recipes from readers for both savoury and sweet dishes. Competitors 1 give suggestions for the making up of at least four different dishes for short pastry which had been made with one pound of flour. were as S to Miss G. following recipes:— Cherry ...

Published: Friday 14 August 1931
Newspaper: Sheffield Independent
County: Yorkshire, England
Type: Article | Words: 268 | Page: 9 | Tags: none

THE END OF TERM

... Douglas his daughter. E. C. S, MORELLA CHERRY RECIPES. a Lady Cook.) NOW is the time make your cherry jam. One of the greatest successes have over had was with the following recipe: Morelia dam.—Pick the cherries from the stalks and stone ...

Some Good Recipes

... Some Good Recipes. CHERRY .J*.—Take bomo sound cooking cherries, rather under than over-ripe. and weigh and stone them. For every pound of fruit you will require twelve ounces of sugar. Heat•the cherries slowly in a preserving-pan. and bring to boiling ...

Published: Thursday 17 August 1916
Newspaper: Yorkshire Factory Times
County: Yorkshire, England
Type: Article | Words: 421 | Page: 2 | Tags: none

£2,32117 2

... Mrs. BARRAF, Hon. Sec. O Q K T S • Everything for Cocktails, Including Shakers, Cherries. Sticks, Rye Whisky, Vermcuth, Gin, Bitters, Curacao, Cherry Forks, and Recipes, are obtain from;—• 0 G. PORTER, WINE MERCHANT. QUEBEC HOUSE, QUEBEC STREET, LEEDS ...

RECIPES

... RECIPES. CHERRY CAKES. --Sol. eater sugar. 302. butter. 5. flour. 2 Pirgs. Soz. dried cherries, loa. angelica. citron peel. A tea:spoonful baking-pewder. a few drops of lemon narounng. Rest butter and , ucar wee:her. add the Sour, thea the chopped cherries ...

Published: Friday 20 September 1907
Newspaper: Yorkshire Factory Times
County: Yorkshire, England
Type: Article | Words: 1879 | Page: 7 | Tags: none

WHEN CHERRIES ARE IN SEASONSOME RECIPES

... WHEN CHERRIES ARE IN SEASONSOME RECIPES. FLaxy oF CHmiwriws.—Stalk and stone llb.l of ripe cherries; put in a sawcepan with 4oz. of castor sugar and a gill of water; bring | slowly to the boil, and simmer till the cherries are tendler, bué¢ do not allow ...

Published: Saturday 04 July 1925
Newspaper: South Bank Express
County: Yorkshire, England
Type: Article | Words: 89 | Page: 10 | Tags: none

WHEN CHERRIES ARE IN SEASONSOME RECIPES

... WHEN CHERRIES ARE IN SEASONSOME RECIPES. Cuerpy Frirrers.—llb. large cherries, liauenr or wine, angelica, sugar, and frying batter. Stone the cherries, and put six at a time on thin strips of angelica (which should be soaked for a little while in hot ...

Published: Saturday 26 June 1926
Newspaper: South Bank Express
County: Yorkshire, England
Type: Article | Words: 76 | Page: 6 | Tags: none

WHEN CHERRIES AE IN SEASONSOME RECIPES

... WHEN CHERRIES AE IN SEASONSOME RECIPES. PLAN or Cavitapsa.—Stalk and stone lib. of ripe cherries; put in a saucepan with 4os. of castor sugar and a gill of water; bring slowly to the boil, and simmer till the cherries are tender, but do not allow them ...

Published: Thursday 25 June 1925
Newspaper: Yorkshire Factory Times
County: Yorkshire, England
Type: Article | Words: 392 | Page: 4 | Tags: none