SALADS & SALAD DRESSINGS

... SALADS & SALAD DRESSINGS. By THE So varied are the ingredients which a salad is composed may have them on our tables all the year round. For this reason it is a very convenient thing to have salad dressing in a jar readiness a moment's notice. shall lew ...

Published: Monday 25 July 1927
Newspaper: Northern Whig
County: Antrim, Northern Ireland
Type: Article | Words: 64 | Page: 11 | Tags: none

SALAD DRESSINGS AND SALADS

... SALAD DRESSINGS AND SALADS. matter how small the garden it is possible to grow in it the ingredients for saiad. box sown, with cress will to many salatk, and very small patch pound will serve for planting out a bed of lettuce. Radishes could also be grown ...

Published: Monday 02 June 1924
Newspaper: Northern Whig
County: Antrim, Northern Ireland
Type: Article | Words: 85 | Page: 11 | Tags: none

SALAD DRESSINGS. SUMMER SALADS

... SALAD DRESSINGS. SUMMER SALADS. With the of warmer weather summer moat jiopular. They ate a light nod cooling diet for warm days, and are ally apprei iat«d the s)Mirting member* the family. a» to various mid imata or by tbemaclvea. fr light luncheon ...

Published: Saturday 09 June 1923
Newspaper: Belfast News-Letter
County: Antrim, Northern Ireland
Type: Article | Words: 91 | Page: 9 | Tags: none

egg salad. Pineapple Salad

... egg salad. Pineapple Salad. four ounce) or cream cheeae. one h, Auee. some sliced pineapple, mayonnaise, and one tablespoonful of salad cream. The Billy Boys’ Workshop. A Useful Tool Holder. TTERE . bolder iu which you coo keep strip your tools that they ...

Published: Thursday 20 April 1933
Newspaper: Northern Whig
County: Antrim, Northern Ireland
Type: Article | Words: 165 | Page: 10 | Tags: none

FOR SALADS

... FOR SALADS. ...

Published: Saturday 16 July 1904
Newspaper: Cork Examiner
County: Cork, Republic of Ireland
Type: | Words: 2 | Page: 1 | Tags: none

SALAD

... it so often the ease, it will not melt, and I will make the salad gritty. _ - _ A plain lettuce salad is improved if a small bit of onion is added. A French cook would rub the salad bowl of a of garlic or toss a single clove of garlic in lettuce before ...

Published: Saturday 07 April 1906
Newspaper: Irish Emerald
County: Dublin, Republic of Ireland
Type: Article | Words: 163 | Page: 24 | Tags: none

SALADINGS

... SALADINGS. Any cultivator allotment' garden can grow aajadinga. Here a lid of an liable subjects: Lettuce, endive, sorrel, onion, garlic, leek, chive*, chervil, aummev savoury, hyssop, thyme, lemon thyme, ba*il thyme, sweet basil, tarragon, pennyroyal ...

Published: Friday 04 July 1941
Newspaper: Ballymena Observer
County: Antrim, Northern Ireland
Type: Article | Words: 143 | Page: 3 | Tags: none

SALADS

... bottom of a salad dish, pat in the oraages and bananas, pour over salad dressing, and strew the top thickly with chopped nuts. SALAD.—Grate the rind of three oranges. Take the pith of the fruit, and divide the oranges up into lip. Put them is a glass dish ...

Published: Saturday 06 September 1924
Newspaper: Meath Herald and Cavan Advertiser
County: Meath, Republic of Ireland
Type: Article | Words: 292 | Page: 7 | Tags: none

FOR SALADS

... FOR SALADS. ...

Published: Thursday 14 July 1904
Newspaper: Cork Examiner
County: Cork, Republic of Ireland
Type: | Words: 2 | Page: 1 | Tags: none

FOR SALADS

... FOR SALADS When endive is appreciated the salad bowl a sowing may be made now for autumn use. great advantage endive possesses over lettuce is the fact that it is much hardier, and can, therefore, be obtained out of doors after tbe lettuce is finished ...

Published: Saturday 27 June 1931
Newspaper: Belfast News-Letter
County: Antrim, Northern Ireland
Type: Article | Words: 228 | Page: 4 | Tags: none

Salads

... Salads Try rubbing a cut clove of garlic round the salad bowl before making your salad. Or mix in a little grated orange rind, or a little grated horse-radish. Pickle vinegar adds flavour to salad dressings. ...

Published: Saturday 17 November 1945
Newspaper: Frontier Sentinel
County: Down, Northern Ireland
Type: Article | Words: 36 | Page: 7 | Tags: none