... fruit with cultard (or whipped creani), Brillat savorins ctheese 6fondu. Coffee. | II. Soip, Julienne. Borl;in of fish (cold); salad and Mavonaise sauce. Stewed fillets It of b3cf and peas (the peeas must be coaked I before thie soup is heated ; they will ...

... lobster sauc?, I.nok. Er,.re* ?? en Aspic sweewbread,' iad I auco oulonre. Releros-rpring chickens o toucic, c.ld lanmb and salad, Liaieriok ham. ! Secnd S rvic-ioti. dumklgan asTaragus. En- _trt Liqueur jelly, italiau creams, cream ice. Parmesan biscuits ...

... mare perishab-> thr-n ever, not such as wrould be seen evr- 'ii a ttnn. _kTTEMPlTED SUICTDE -OP A WO tN flt- CORN~. OI laS- Salad-trd bit ?? _anal: Doneov-ala, ifa of a Cork ctia-ran, na do a d-tereainend attemipt to teot -lr Life by Curtiolg her t-erat ...

... proper mitt-> 'Mr. Gilrhri-t nt-i-- - I- c-turn writ a s-rrntsai-c- or she at-hi-tent. hart -tar of the con.. ri-'oin-nr?t 'salads le slti' ?? tsr : 'clItli-al nzh'-. ar - is-i-SPilT ti-I barge cr--I ri-i-ri-p4 n - I it5Pi- t?1-? istdze-i is- hit woK H-i ...

... the con- g raculeaory resolution. -Unanimacus] ajo' y'D r- Bielfai~t Bl-ar-I of Guardian1s, i aoro h ?? arttnda-nt who sup-salad m-aninsi the inter- 'Ifrersce of th.ie Erlih Lo~cal Cov ernmc-t 'Board wkit-b reforsoce to tl~s powetr of ?? to nilcow ?? unaber ...

... ,a L- r-6t~ ec ne ercn~r for n-he2 din 'en, fifteen roa~rs a po, and chat a. 0opy Of this retlut efn-nntat h. r. -masont ,Salad elm-re were ac-it r ae.,iuttion w'aklb ?? little in be rna:d tap-on thorn, and this asiffp sgo farT s it~ Ieonc -ti-i aL ttih ...