MAPPIN & WEBB Ltd
... (J Prince's Plate Asparagus Dish with Sauce boat. James I. design. £4 17 6 Asparagus Servers. £1 10 0 rrince s rmte Asparagus Dish with Sauce boat, length 20 ins. -Tray may be used separatelyas Cafe Tray. ...
... (J Prince's Plate Asparagus Dish with Sauce boat. James I. design. £4 17 6 Asparagus Servers. £1 10 0 rrince s rmte Asparagus Dish with Sauce boat, length 20 ins. -Tray may be used separatelyas Cafe Tray. ...
... H E Goldsmiths and Silversmiths Company maintain the highest standards of quality in workman ship and material, and the Asparagus Dishes illustrated exemplify the value offered. Illustrated Catalogue sent post free upon request. .Jewellers c SlL'ersrruths ...
... The tray, coffee pot, sugar bowl and cream jug are in Prince's plate, and the set costs £6 5s. The third article is an asparagus dish with a sauce boat at £7 17s. 6d., and here again the tray part can be used separately. Lack of inspiration is often ...
... is an excellent helper with some of the most delicately flavoured fruits and vegetables that come to table, for examples asparagus and artichokes, strawberries and melons, of which the beauty is too often savaged with sauces, cream and so forth. It is ...
... couple of times the music ceases. We. stop gyrating. But we stand expectantly upon the parquet. The quail and the cooling asparagus are forgotten they might never have been there. And in a moment we are off again to the tune of the gurgling saxophone, and ...
... table-napkins, red apples, and orange oranges made a pleasant sight as well. Children seem to like to eat artichokes and asparagus, also preserved ginger, that very grown-up food. They also love pea- nuts, salted walnuts, and salted almonds. The tuck box ...
... cast in my rooms, while Lilian gave dinner to four more at her rich hotel. Afterwards, replete with lamb, mint sauce, and asparagus, we repaired to Elsie's sitting- room, where we played bridge and such bridge, full of kicks under the table, shame less ...
... was lovely. The chef had not burnt the sole chambertin and the waiter was an Englishman. Even Charles's method of eating asparagus had ceased to worry me at the University it led him to renown, but it is a trifle too dramatic for the suburban atmosphere ...