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All the best of the BRAMBLES

... tie down immediately. BLACKBERRY and APPLE JELLY: Use half tart baking apples, half blackberries, water as before (but no acid necessary with apples) and proceed as for bramble ...

Published: Wednesday 07 September 1955
Newspaper: Manchester Evening News
County: Lancashire, England
Type: | Words: 434 | Page: 2 | Tags: none

about pectin

... yield of blackberries this year, after all this sun, I must look up a good recipe for making jelly: we all prefer It to a jam. because of the seeds. Although blackberries contain pectin, she likes to speed up her Jelly-making, which can quite a long business ...

Published: Tuesday 26 July 1955
Newspaper: Lancashire Evening Post
County: Lancashire, England
Type: Article | Words: 363 | Page: 6 | Tags: none

MAKE JAM THE

... about 81b ). Anotlier Idea is to add pectin solution. This may be prepared at home from apple peelings, the good parts of windfall apples, sour cooking apples, crab apples or red currants. The strength of the home made pectin solution Is not always the same ...

Published: Tuesday 24 August 1954
Newspaper: Lancashire Evening Post
County: Lancashire, England
Type: Article | Words: 737 | Page: 6 | Tags: none

YOU CAN ALWAYS RELY ON • GOOD FOOD AND VARIETY AT THE CENTRAL CAFE 61 POULTON ROAD HERE IS A

... Musbreem Omelette Gravy Jellied Veal and Salad Fried Fillet el Myer Rake Prompt Service Roast, 'Netted 9r Chipped Potatoes Afternoon Cauliflower Cream Sauce Teas Buttered R Braised Celery Baked Apple Sponge Custard Blackberry Fie Cream Personal Ices Baked ...

Published: Friday 22 September 1950
Newspaper: Fleetwood Chronicle
County: Lancashire, England
Type: Advertisement | Words: 103 | Page: 3 | Tags: none

Liverpool Post Thursday October 8 1951 Introducing Style in Fur LEWIS’S Magnificent Lines for an English autumn ..

... ways of serving apple as in iut3s’u4 lib sugar Put from ooz suet crust this apple meringue It requires 6 the hip- through a coarse mincer Ulb blackberries ailb apples cooking apples 1 tablespoon sugar and put into sugar water Roll out three- ...

Published: Thursday 08 October 1953
Newspaper: Liverpool Daily Post
County: Lancashire, England
Type: Article | Words: 2447 | Page: 6 | Tags: none

Rabbit can be festive

... around large , meat dish; arrange stuffing in centre; decorate cress and fried or raw apple rillgd Serve with sprouts and chestnuts, a jelly jam ( C ra o, apple. blackberry, red curral l ', roast potatoes, potato crisPe': bread sauce, and mustard sa tic You've ...

Published: Friday 29 December 1950
Newspaper: Manchester Evening News
County: Lancashire, England
Type: | Words: 264 | Page: 6 | Tags: none

'abbit vi be estive --SAYS HEIOO

... fry in hot fat. h ot ,NGE around large , 3 t dish; arrange in centre; decorate waterd fried or raw apple with sprouts and ts, a jelly jam (crasv blackberry, red curran ' potatoes, potato cr isP' auce, and mustard sa uce. e no idea! s Mixture: ( Ptain) kV ...

Published: Friday 29 December 1950
Newspaper: Manchester Evening News
County: Lancashire, England
Type: | Words: 250 | Page: 7 | Tags: none

Annie DELICIOUS

... nettles cooked end sieved like spinach, and many more equally unappetising concoctions. Mind you, Annie Walker's blackberry and apple jelly, bilberry pies, and mushroom are more than adequate compensation for scratched hands and arms, strained muscles ...

Published: Friday 05 September 1958
Newspaper: Manchester Evening News
County: Lancashire, England
Type: Illustrated | Words: 528 | Page: 8 | Tags: none

RABBIT

... Freshlv Sliced JELLIED 1 6 Qtr. TEA!!! Your Ration has increased NOW per coupon BUT our price has NOT ( ALL BLENDS BROOKE BONDS Still at OI.D PRICF: SPECIAL OFFER TABLE FRUITS Raspberries lb. Tin. iStrawberries 4 Tin. Damsons 17 Tin, Blackberries 2 3 Tin Orange ...

Published: Wednesday 23 July 1952
Newspaper: Burnley Express
County: Lancashire, England
Type: Article | Words: 198 | Page: 2 | Tags: none

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... pound Not much chance of the average store cupboard being stocked with blackberry jelly at that price. is there' illberreas are alas selling at its s ound . English cooking apples. now quite a respectable size, are more plentiful. and are priced 7d to ...

Published: Wednesday 20 August 1958
Newspaper: Liverpool Echo
County: Lancashire, England
Type: | Words: 973 | Page: 5 | Tags: none

THINS TO EAT

... and cost from 4d to fid a pound. Dessert apples have dropped in prices, good varieties being obtainable at 6d to a pound. Small supplies of crab apples for jelly are on offer at 6d to 8d a pound. blackberries are Is 6d a pound. and rhuborb is still to ...

Published: Wednesday 16 September 1953
Newspaper: Liverpool Echo
County: Lancashire, England
Type: | Words: 608 | Page: 4 | Tags: none

Liverpool Daily Post Thursday 28 1952 Its hard to believe Less than a quarter bottle of Stergene will now do

... with alternate of crumbs and blackberries together water and lemon juice and over contents-of dish Bake in a moderate for about hour Blackberry and apple pudding favourite and here required suet 8 ozs blackberries 12 apples ozs sugar and ...

Published: Thursday 28 August 1952
Newspaper: Liverpool Daily Post
County: Lancashire, England
Type: Article | Words: 2321 | Page: 6 | Tags: none